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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-06-2012, 07:22 AM   #1
Neil
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Default Neil's Hot & Spicey Nuts

It's been awhile since I've made and eaten my favorite nuts so yesterday I put a batch together. Combine all the ingredients and smoke at 300 till done stirring every 15-20 minutes.
Used extra Cayenne this time and I do mean extra. Turned out great.
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Last edited by Neil; 11-13-2013 at 03:58 PM..
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Unread 07-06-2012, 07:24 AM   #2
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Look great. For some reason I thought nuts were smoked a low temps like cheese. I will need to get some rolling this summer.
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Unread 07-06-2012, 07:38 AM   #3
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Do you start with unroasted nuts?


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Unread 07-06-2012, 07:41 AM   #4
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Ouch!
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Unread 07-06-2012, 07:46 AM   #5
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Nice colour on your nuts Neil!
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Unread 07-06-2012, 08:08 AM   #6
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Quote:
Originally Posted by Soulcoffr View Post
Do you start with unroasted nuts?


Sent from my iPhone using My Fingers.
That is correct. I start out with raw almonds.
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Unread 07-06-2012, 08:37 AM   #7
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Looks great! Any substitute for the Mr. Yoshida's Neil?
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Unread 07-06-2012, 09:05 AM   #8
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What's that stuff between the Schirarcha and the Wooster Sauce????
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Unread 07-06-2012, 09:07 AM   #9
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Pssst....

Neil wants us to eat his nuts!

Pass it on!
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Unread 07-06-2012, 09:08 AM   #10
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Seriously....is the actual recipe with quantities posted somewhere?

I've been wanting to do smoked almonds for some time.
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Unread 07-06-2012, 09:09 AM   #11
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Quote:
Originally Posted by SmokinAussie View Post
What's that stuff between the Schirarcha and the Wooster Sauce????
Dale's. Excellent stuff. Love this on pork chops especially.


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Unread 07-06-2012, 09:09 AM   #12
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Quote:
Originally Posted by SmokinAussie View Post
What's that stuff between the Schirarcha and the Wooster Sauce????
Dale's

http://www.dalesseasoning.com/



GOOD stuff.



EDIT: Guerry!
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Unread 07-06-2012, 09:24 AM   #13
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You sure know how to handle your nuts!
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Unread 07-06-2012, 09:41 AM   #14
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Knowing my love of all things hot and spicy, those wouldn't last long at my place.
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Unread 07-06-2012, 09:48 AM   #15
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I felt funny clicking on this thread, but I'm glad I did. Who doesn't like hot nuts?
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