It happened I've got proof. (Pron)

Jethro608 · 06-25-2012, 08:00 PM

this nights supper just some crack& peppers..
Italian sausage wraped in bacon dipped in brn sugar,ground red pepper.peppers wraped in bacon. Grilled on the ots. Attachment 66683
Attachment 66683
While I'm at it here is my new udsAttachment 66687

sdbbq1234 · 06-25-2012, 08:07 PM

Very nice, that is UDS and foods!!!

Looks great!

wallace

bigabyte · 06-25-2012, 08:14 PM

Fan-farking-tastic!

LMAJ · 06-25-2012, 08:32 PM

Very nice!

captmoby · 06-25-2012, 08:57 PM

Man that loks good, UDS and all, but I would be really carefull with that UDS sittin on that old wood skid or what ever that is.

1911Ron · 06-25-2012, 08:57 PM

Wow looks good

Johnny_Crunch · 06-25-2012, 09:16 PM

Nice pr0n!

Jethro608 · 06-25-2012, 09:29 PM

Quote:

Originally Posted by captmoby

Man that loks good, UDS and all, but I would be really carefull with that UDS sittin on that old wood skid or what ever that is.

Yea that was just my work turn table its for my compressor

jgbmgb · 06-25-2012, 09:45 PM

Great job on the food and the drum!!

retired trucker · 06-25-2012, 09:51 PM

Sweet looking chow, and the drum. Love the colors and the theme. What is the lower thermo for? Do you have a grate there?

landarc · 06-25-2012, 10:16 PM

Nice UDS and some good looking grub as well.

Boshizzle · 06-25-2012, 10:17 PM

Tasty looking pron!

buccaneer · 06-25-2012, 10:27 PM

Was that an oil drum?

Jethro608 · 06-25-2012, 10:39 PM

Yes it has 2 grates & it was a cutting oil for a cnc shop. Washed out with dawn then took a weed burner to it then a med fire wash again torch again and then seasoned.

did some brauts after 6 hr season but I got a lot more mods planed
Lid holder diffuers(2 that rotate) and wheels ect..... I hope its clean . What do you think?

buccaneer · 06-25-2012, 10:48 PM

You are a braver man than I!
Love the mods and setup....just scared silly of carcinogins!

06-25-2012, 08:00 PM	#1
Jethro608 Full Fledged Farker Join Date: 03-30-12 Location: Altoona Ia. Downloads: 0 Uploads: 0	It happened I've got proof. (Pron) this nights supper just some crack& peppers.. Italian sausage wraped in bacon dipped in brn sugar,ground red pepper.peppers wraped in bacon. Grilled on the ots. Attachment 66683 Attachment 66683 While I'm at it here is my new udsAttachment 66687 __________________ Smoke on brethern!! / Mini OTS- 22.5 OTS-Rev Flw CB DLX-Brink Smk Kg dlx. (&2 prodj.) Last edited by Jethro608; 12-23-2012 at 09:51 PM..

06-25-2012, 08:07 PM	#2
sdbbq1234 is one Smokin' Farker Join Date: 02-11-10 Location: Northern VA Downloads: 1 Uploads: 0	Very nice, that is UDS and foods!!! Looks great! wallace __________________ - Life Is Good, Butt BBQ Is Better! - BWS - Fat Boy - WSM 22.5 (almost new) - simple UDS (retired from comps) - KCBS CBJ# 58657 - MABA Member "My doctor told me to eat more fruit. So I picked up some Pop-Tarts on the way home"

06-25-2012, 08:14 PM	#3
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS Downloads: 1 Uploads: 1	Fan-farking-tastic! __________________ Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns *First ever recipient of the Silverfinger Award!* Yes, I own a whole bunch of BBQ crap also. *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today!* The Secret Squirrel Society doesn't exist - Zero Club member

06-25-2012, 08:32 PM	#4
LMAJ Quintessential Chatty Farker Join Date: 07-01-07 Location: Southeastern Pa Downloads: 0 Uploads: 0	Very nice! __________________ L-M Official Pennsylvania MOINK Ball maker 1 Large BGE - 7/5/08 1 Large BGE and table - 8/29/12 1 18.5 new to me WSM Super Fast BLUE and RED Thermapen 1 - The Great Outdoors Smoker Sea Bug cooker 1 - Fantastic hubby - the original Big Al _______________________________________ Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault

06-25-2012, 08:57 PM	#6
1911Ron is One Chatty Farker Join Date: 04-09-12 Location: Ft. Mudge, Az Downloads: 0 Uploads: 0	Wow looks good __________________ YOU CAN NOT COOK GREAT BBQ ON A CONSISTENT BASIS BY COOKING TO AN INTERNAL TEMPERATURE OR BY TIME ( XXX MIN PER LB) YOU MUST COOK BY FEEL! For Brisket and Pork Butts it must pass the poke test(probe like soft butter in the thickest part of the Flat) Ribs pass the Bend Test, These are the only reliable methods to ensure that your cook will be a success. There is one exception to these rules and that is Poultry which must achieve an internal temp of 170 deg in the thickest part of the thigh and 165 in the breast.

06-25-2012, 08:57 PM	#5
captmoby Is lookin for wood to cook with. Join Date: 09-28-10 Location: Pretty Prarie, Kansas Downloads: 0 Uploads: 0	Man that loks good, UDS and all, but I would be really carefull with that UDS sittin on that old wood skid or what ever that is.

06-25-2012, 09:16 PM	#7
Johnny_Crunch Babbling Farker Join Date: 04-03-10 Location: Cypress TX Downloads: 0 Uploads: 0	Nice pr0n! __________________ J Crunch

06-25-2012, 09:45 PM	#9
jgbmgb Full Fledged Farker Join Date: 09-06-09 Location: Wilson, NC Downloads: 0 Uploads: 0	Great job on the food and the drum!! __________________ Jeff - KCBS #67908 Custom BQ Grills Vertical Smoker CG Akorn UDS x 2 Weber Genesis BQ Grill

06-25-2012, 09:51 PM	#10
retired trucker Full Fledged Farker Join Date: 09-28-11 Location: Dallas, Georgia Downloads: 0 Uploads: 0	Sweet looking chow, and the drum. Love the colors and the theme. What is the lower thermo for? Do you have a grate there? __________________ UDS, cheap o grill, rusted chimney, yeller wannabe thermo pen, Maverick ET 732, 1950 model wife.

06-25-2012, 10:16 PM	#11
landarc somebody shut me the fark up. Join Date: 06-26-09 Location: San Leandro, CA Downloads: 0 Uploads: 0	Nice UDS and some good looking grub as well. __________________ "perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_\|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que

06-25-2012, 10:17 PM	#12
Boshizzle somebody shut me the fark up. Join Date: 01-26-10 Location: Virginia Downloads: 0 Uploads: 0	Tasty looking pron! __________________ Jambo Pit - UDS - Lang 60 (Sold) 18.5" & 22.5" Weber Kettles - Smokey Joe and Mini-WSM - Bubba Keg - #2 La Caja China Chargriller Outlaw Impeccably Accurate BLACK & RED Thermapens KCBS CBJ Operation BBQ Relief Founding Member I am Obsessive Compulsive about BBQ. Google it.

06-25-2012, 10:27 PM	#13
buccaneer Babbling Farker Join Date: 10-23-10 Location: Sunset City Western Australia Downloads: 0 Uploads: 0	Was that an oil drum? __________________ The only current member banned for life! deguerre;Honorary Southerner status for Buccs. [/QUOTE]

06-25-2012, 10:39 PM	#14
Jethro608 Full Fledged Farker Join Date: 03-30-12 Location: Altoona Ia. Downloads: 0 Uploads: 0	Yes it has 2 grates & it was a cutting oil for a cnc shop. Washed out with dawn then took a weed burner to it then a med fire wash again torch again and then seasoned. did some brauts after 6 hr season but I got a lot more mods planed Lid holder diffuers(2 that rotate) and wheels ect..... I hope its clean . What do you think? __________________ Smoke on brethern!! / Mini OTS- 22.5 OTS-Rev Flw CB DLX-Brink Smk Kg dlx. (&2 prodj.)

06-25-2012, 10:48 PM	#15
buccaneer Babbling Farker Join Date: 10-23-10 Location: Sunset City Western Australia Downloads: 0 Uploads: 0	You are a braver man than I! Love the mods and setup....just scared silly of carcinogins! __________________ The only current member banned for life! deguerre;Honorary Southerner status for Buccs. [/QUOTE]