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Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too.


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Unread 06-06-2012, 09:53 AM   #1
HBMTN
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Default Sweet Tea amounts for construction crew?

I have been catering for 3 years and rarely do people want me to do drinks. I have booked a catering for a construction crew lunch for 225 people which I am guessing mostly men. Can someone give me an idea of the ball park on amounts of sweet tea and ice I should need for this meal?
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Unread 06-06-2012, 10:20 AM   #2
Sledneck
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Ummmmmmmm beer.........
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Unread 06-06-2012, 12:22 PM   #3
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I figure 20 oz/person on drinks but I don't know on the amount of ice.
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Unread 06-07-2012, 03:30 AM   #4
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figure 1 liter per guy of tea if its going to be a hot day thats 4 cups of tea
ice -6 cubes per guy.
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