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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Knows what a fatty is.
![]() ![]() Join Date: 10-24-11
Location: Grottoes, Virginia
Downloads: 0
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Never heard of a Smokito before. But in this clip they feature a spin-off of a Mojito called a Smokito. It has me curious. Anyone have a recipe for such a thing? Is it just a plain Mojito with the limes left in the smoker for a bit to absorb the flavors?
Here is the clip from Fox and Friends that aired May 27th. |
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#2 | |
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Babbling Farker
![]() ![]() Join Date: 08-31-09
Location: Antioch, CA
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Uploads: 1
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Quote:
Or you could just go to one of their locations and order one.
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Sir Porkalot aka John Back to back winner of the BBQ Brethren Throwdown with a pig leg and something funky CBBQA & KCBS member: Sir Porkalot BBQ Team NC & NorCal (Yes I stay confused) BLUE Thermapen Visit my website: http://www.sirporkalot.com |
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#3 |
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Full Fledged Farker
Join Date: 05-03-12
Location: Mattoon IL
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sounds different I bet my wife would love it
__________________
I'm 100% addicted to smoking! UDS, 36" 2 chamber charcoal grill, 120 gallon RF |
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#4 |
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Knows what a fatty is.
![]() ![]() Join Date: 10-24-11
Location: Grottoes, Virginia
Downloads: 0
Uploads: 0
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