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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Unread 09-12-2005, 01:51 PM   #1
backyardchef
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Default Hello from Noo Yawk City

Hello, Brethren...after lurking for long, long time, I decided to jump in the water.

I'm another NYC q'er and blogger. I've been corresponding w/ Robert (BrooklynQ) and cheering on the Brethren. I've learned alot from reading all your posts, and hope to put it all to good use when I get my BYC from Klose in a few weeks....and to be able to give something back to you all, too. I've been cooking on a Char-griller Smokin' Pro for the last few years after turning my ECB into a spider web collector.

Keep the coals glowing.

Matt
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Matt
Fletcher's Brooklyn Barbecue

The Hampton Smoker Blog: http://backyardchef.blogspot.com

7' Meadow Creek reverse flow w/ a 4' grill on the nose, named Large Marge
48" Klose Backyard Chef named Wubby
Willy the Wonder Grill
Weber Kettle named Georgiette
ECB Spider Web Collector Model
Char-Griller Smokin' Pro Firebrick Supremo
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Unread 09-12-2005, 01:53 PM   #2
rbsnwngs
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Default RE: Hello from Noo Yawk City

welcome aboard brother
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WILLIE PALOOOOZA 2013 is here
http://williepallooza.blogspot.com/
www.williebsbbq.com
38th IS ALMOST LIKE WINNING
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Unread 09-12-2005, 02:00 PM   #3
rbinms33
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Default RE: Hello from Noo Yawk City

Welcome to the neighborhood, Brother Matt!
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Richie

Perfect Smoke BBQ Team
Pork Me Baby BBQ Team
Coldwater, MS (just south of Memphis)

KCBS CBJ #7595
NB Bandera Mod E
Custom Drum Smoker
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Weber Kettle One Touch Silver
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Unread 09-12-2005, 02:03 PM   #4
BrooklynQ
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Default RE: Hello from Noo Yawk City

Bout time you got your ass in here brother! Welcome.

And don't wait for your Klose before you start contributing. You have a lot of knowedge now and your opinon is always welcome.
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Unread 09-12-2005, 02:20 PM   #5
chad
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Default RE: Hello from Noo Yawk City

Welcome to the neighborhood! :D
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Dave
Southern Brethren BBQ Competition Team

"It's all about getting paid!" - Myron Mixon
"I love being hated in my hometown!" - David Hair
KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker
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Unread 09-12-2005, 02:25 PM   #6
Trout_man22
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Default RE: Hello from Noo Yawk City

welcome
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Go Green use mercury laced low watt fluorescent bulbs and kill the earth slowly !

"
God either exists or He doesn't.... I believe in God." Blaise Pascal
I'm a sinner, I regret my sin and will try to never do it again.
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Unread 09-12-2005, 02:27 PM   #7
The_Kapn
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Matt,

Welcome to our little part of the Internet.

A Klose????
I am jealous

TIM
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"Flirtin' with Disaster" BBQ Team (RETIRED)
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Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a Fast Eddy PG500, and Sherman.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.
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Unread 09-12-2005, 02:28 PM   #8
ggeilman
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Default RE: Hello from Noo Yawk City

welcome Matt
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Unread 09-12-2005, 02:33 PM   #9
Arlin_MacRae
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Default RE: Hello from Noo Yawk City

Yo, Matt - welcome!!!
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Arlin MacRae

NB El Dorado Offset, Primo Oval Junior, Traeger Model 075 Pellet Pooper, Big Chief, Kingfisher Kooker 14" gas/wood combo, PBC Brethren Edition
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Missin' KC...
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Unread 09-12-2005, 03:08 PM   #10
icemn62
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Default RE: Hello from Noo Yawk City

Welcome, to another brother from the NY area. Grab a cold one, and get out of the corner. Jump into the fray and be one with the Que part of your soul.
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I AM LOVING THE SMOKE


WARNING: The consumption of alcohol may create the illusion that you are tougher,smarter, faster and better looking than most people.
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Unread 09-12-2005, 03:28 PM   #11
jt
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Default RE: Hello from Noo Yawk City

Welcome to the fray! And you can let your Klose pause here to be seasoned....probably take a year or so!
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I didn't hijack the thread. I just took it in a completely different direction.

Spicewine, 2 Dutch Ovens, Weber OTP, 18 " Weber Kettle, White Mountain Ice Cream Freezer, Whirly Pop, Cast Iron Hot Dog cooker, and a 10 year old. Moink.

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Unread 09-12-2005, 03:42 PM   #12
MrSmoker
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Welcome to the Family,Brother Matt
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Arizona Chapter BBQ Brethren-----AZBarbeque Hall of Fame, North American Outdoors Grill,Charbroil Red, #7 Custom Red Kamado, Bandera
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Unread 09-12-2005, 04:35 PM   #13
tommykendall
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Welcome Matt. Nice avatar - look kinda like Phil
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PitBitch
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Unread 09-12-2005, 06:19 PM   #14
backyardchef
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Thanks for the warm welcome guys. I appreciate the offer to break in the Klose for me-- that's awful generous of you, JT. Where should I have it delivered-- oh, and you'll take care of the payments, right? :P
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Matt
Fletcher's Brooklyn Barbecue

The Hampton Smoker Blog: http://backyardchef.blogspot.com

7' Meadow Creek reverse flow w/ a 4' grill on the nose, named Large Marge
48" Klose Backyard Chef named Wubby
Willy the Wonder Grill
Weber Kettle named Georgiette
ECB Spider Web Collector Model
Char-Griller Smokin' Pro Firebrick Supremo
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Unread 09-12-2005, 06:21 PM   #15
The_Kapn
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Quote:
Originally Posted by backyardchef
Thanks for the warm welcome guys. I appreciate the offer to break in the Klose for me-- that's awful generous of you, JT. Where should I have it delivered-- oh, and you'll take care of the payments, right? :P
Just have Dave send it to me--and JT will be glad to cover the payments

We "take care" of each other here

TIM
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"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a Fast Eddy PG500, and Sherman.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.
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