Uniquely Union BBQ Festival

dxesmkr · 09-04-2005, 12:20 PM

Sept. 16th & 17th
Union,SC
It's time for me to catch a few contests for the end of the year slips up on me. :D Plus we gonna vend.

Willy T.

The_Kapn · 09-04-2005, 12:29 PM

Willy T.

Glad to see you are back and ready to compete again.
Great news.

Looks like you did well last year and obviously were in the hunt for GC or RGC

Quote:

Uniquely Union 2004 Grand Champion-- KP's Country Cookers

Uniquely Union 2004 Reserve Grand Champion --BBQ Pit Crew

Pork
FIRST - KP'S COUNTRY COOKERS
SECOND - WILLY T'S DIXIE SMOKERS
THIRD - BBQ PIT CREW
FOURTH - BOOT HILL BBQ
FIFTH - BS PITMEISTERS

Ribs
FIRST - BBQ PIT CREW
SECOND - KP'S COUNTRY COOKERS
THIRD - BRITTON'S BBQ
FOURTH - YOUR BUTTS ON FIRE
FIFTH - WILLY T'S DIXIE SMOKRES

Chicken
FIRST - KICK BACK COVE BBQ
SECOND - YOUR BUTTS ON FIRE
THIRD - MERRY OAKS
FOURTH - SPAMSHINERS
FIFTH - EB'S BBQ

Brisket
FIRST - KP'S COUNTRY COOKERS
SECOND - BS PITMEISTERS
THIRD - SMOKIN SUWANNEE SWEETMEATS
FOURTH - WILLY T'S DIXIE SMOKERS

Good luck this year and let us know how it goes.

TIM

dxesmkr · 09-04-2005, 03:01 PM

Just gotta get the cobwebs outta the attic or find my oilcan :D. Ya'll get a chance come on up and compete.Not many teams this year.Last year thirty or so.This year only 14 so far. Not bad money.... 2 grand for the win,payout $500 to $50 1st through 5th.

Willy T.

The_Kapn · 09-04-2005, 04:58 PM

Willy--Chad and I are committed to the Key Largo event and really do not have the extra $$--sorry.

Sounds like a great event and would be a blast!

Looked at the map--only 404 miles for me!
Ya need a dishwasher?

TIM

chad · 09-04-2005, 07:18 PM

It sure would be fun but like Tim says, $$$ talks. We're still paying off the last "sure was nice to be here" cookoff!!

Hope you have a great weekend and make a payday out of it! :D

Solidkick · 09-05-2005, 06:52 AM

Best of luck to you and the team! I'm glad you're able to get back out and get in the fray of things!

dxesmkr · 09-15-2005, 08:18 PM

Got most of the cooking site set up today.Gonna head back about 3am to get some butts & briskets fired up for vending tomorrow evening.Got 400lbs of butts,75lbs. of brisket,84 racks of ribs,and 25 whole chickens.So, we'll see how we do.If not it will bbq for breakfast,lunch,and supper for a while. :-)

Willy T.

dxesmkr · 09-18-2005, 08:20 PM

Had a great time.But,I'm pooped.Sold 500lbsof pork,84 slabs of ribs,85lbs of brisket,25 chickens.The contest was moved to dowtown and made for a good festival atmosphere.Put it on your calander for next.We finished 9th overall.As long as we're in the top 10 I'm always happy.Finished 3rd in chicken,23rd ribs(Ribs were'nt tender enough.Good flavor just tough),13th pork(my achilles heel),and 5th in brisket.The plaques that they gave away were awesome.Had little bbq pits on them.

Chicken

10 Merry Oaks
9 Up in Smoke
8 Chowhounds
7 Smokin Suwannee Sweatmeats
6 KPs Cowboy cookers
5 Smoky MOuntain Smokers
4 Coyote Cookers
3 Willy Ts
2 Red White and Que
1 Tarheel Smokers

Ribs
10 KP Cowboy Cookers
9 All Jacked up
8 Courtneys Low Country Boys
7 Coyote Cookers
6 Kick Back Cove Racing and BBQ
5 B S Pitmeisters
4 Checkered Pig
3 Tarheel Smokers
2 Bar B Q Pit Crew
1 Smokin Suwannee Sweetmeats

Pork
10 Smoky Mountain Smokers
9 Bar B Que Pitcrew
8 Up in Smoke
7 Big Green Eggs and Ham
6 Coyote Cookers
5 Smokin Okies
4 Checkered Pig
3 Tarheel Smokers
2 Home on the Range
1 Kick Back Cove Racing BBQ

Brisket
10 Smokin Okies
9 Chowhounds
8 Up in Smoke
7 Kick Back Cove Racing BBQ
6 Tarheel Smokers
5 Willy Ts
4 Red White and Que
3 Smokin Suwannee Sweetmeats
2 Smoky Mountain Smokers
1 Mountain Magic Country

Reserve Champion: Smoky Mountain Smokers

GRAND CHAMPION: Tarheel Smokers

Willy T.

qman · 09-18-2005, 08:34 PM

Congrats Willy T. Sounds like you had a good event.

chad · 09-19-2005, 06:16 AM

Looks like you had a pretty good weekend - walked twice! :D

Contratulations!

MrSmoker · 09-19-2005, 06:17 AM

Congrats Willy T

rbsnwngs · 09-19-2005, 06:37 AM

congrats Willy

Jeff_in_KC · 09-19-2005, 07:35 AM

Good job, Willy!

slat · 09-19-2005, 08:37 AM

Great job to you and your team. Sounds like ya'll had a good time.

parrothead · 09-19-2005, 10:58 AM

Nice showing!

09-04-2005, 12:20 PM	#1
dxesmkr On the road to being a farker Join Date: 10-29-03 Location: Upstate SC Downloads: 0 Uploads: 0	Uniquely Union BBQ Festival Sept. 16th & 17th Union,SC It's time for me to catch a few contests for the end of the year slips up on me. :D Plus we gonna vend. Willy T. __________________ Willy T's Dixie Smokers [url]www.willytsbbq.com[/url] Smoked Up & Sauced Carolina Style!!!! "Its better to give someone a hand than just a finger."

09-04-2005, 03:01 PM	#3
dxesmkr On the road to being a farker Join Date: 10-29-03 Location: Upstate SC Downloads: 0 Uploads: 0	Just gotta get the cobwebs outta the attic or find my oilcan :D. Ya'll get a chance come on up and compete.Not many teams this year.Last year thirty or so.This year only 14 so far. Not bad money.... 2 grand for the win,payout $500 to $50 1st through 5th. Willy T. __________________ Willy T's Dixie Smokers [url]www.willytsbbq.com[/url] Smoked Up & Sauced Carolina Style!!!! "Its better to give someone a hand than just a finger."

09-04-2005, 04:58 PM	#4
The_Kapn Moderator Emeritus Join Date: 04-08-04 Location: Marianna, FL Downloads: 0 Uploads: 0	Willy--Chad and I are committed to the Key Largo event and really do not have the extra $$--sorry. Sounds like a great event and would be a blast! Looked at the map--only 404 miles for me! Ya need a dishwasher? TIM __________________ "Flirtin' with Disaster" BBQ Team (RETIRED) FBA and KCBS Cook and Judge. Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), and the legendary "StudeDera". Now cooking with a FEC100, a Traeger Lil' Tex, and a Fast Eddy PG500 Proud Pellet guy cooking on real wood.

09-04-2005, 07:18 PM	#5
chad somebody shut me the fark up. Join Date: 08-13-03 Location: Clearwater, FL Downloads: 0 Uploads: 0	It sure would be fun but like Tim says, $$$ talks. We're still paying off the last "sure was nice to be here" cookoff!! Hope you have a great weekend and make a payday out of it! :D __________________ Dave Southern Brethren BBQ Competition Team "It's all about getting paid!" - Myron Mixon "I love being hated in my hometown!" - David Hair KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker

09-05-2005, 06:52 AM	#6
Solidkick somebody shut me the fark up. Join Date: 10-21-03 Location: Bandera Owner in Missouri Downloads: 0 Uploads: 0	Best of luck to you and the team! I'm glad you're able to get back out and get in the fray of things! __________________ Mr. Kick ------------------------------------------------ *Belly Brothers BBQ Team* "Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen KC always said "fat cap up!!

09-15-2005, 08:18 PM	#7
dxesmkr On the road to being a farker Join Date: 10-29-03 Location: Upstate SC Downloads: 0 Uploads: 0	Got most of the cooking site set up today.Gonna head back about 3am to get some butts & briskets fired up for vending tomorrow evening.Got 400lbs of butts,75lbs. of brisket,84 racks of ribs,and 25 whole chickens.So, we'll see how we do.If not it will bbq for breakfast,lunch,and supper for a while. :-) Willy T. __________________ Willy T's Dixie Smokers [url]www.willytsbbq.com[/url] Smoked Up & Sauced Carolina Style!!!! "Its better to give someone a hand than just a finger."

09-18-2005, 08:20 PM	#8
dxesmkr On the road to being a farker Join Date: 10-29-03 Location: Upstate SC Downloads: 0 Uploads: 0	Had a great time.But,I'm pooped.Sold 500lbsof pork,84 slabs of ribs,85lbs of brisket,25 chickens.The contest was moved to dowtown and made for a good festival atmosphere.Put it on your calander for next.We finished 9th overall.As long as we're in the top 10 I'm always happy.Finished 3rd in chicken,23rd ribs(Ribs were'nt tender enough.Good flavor just tough),13th pork(my achilles heel),and 5th in brisket.The plaques that they gave away were awesome.Had little bbq pits on them. Chicken 10 Merry Oaks 9 Up in Smoke 8 Chowhounds 7 Smokin Suwannee Sweatmeats 6 KPs Cowboy cookers 5 Smoky MOuntain Smokers 4 Coyote Cookers 3 Willy Ts 2 Red White and Que 1 Tarheel Smokers Ribs 10 KP Cowboy Cookers 9 All Jacked up 8 Courtneys Low Country Boys 7 Coyote Cookers 6 Kick Back Cove Racing and BBQ 5 B S Pitmeisters 4 Checkered Pig 3 Tarheel Smokers 2 Bar B Q Pit Crew 1 Smokin Suwannee Sweetmeats Pork 10 Smoky Mountain Smokers 9 Bar B Que Pitcrew 8 Up in Smoke 7 Big Green Eggs and Ham 6 Coyote Cookers 5 Smokin Okies 4 Checkered Pig 3 Tarheel Smokers 2 Home on the Range 1 Kick Back Cove Racing BBQ Brisket 10 Smokin Okies 9 Chowhounds 8 Up in Smoke 7 Kick Back Cove Racing BBQ 6 Tarheel Smokers 5 Willy Ts 4 Red White and Que 3 Smokin Suwannee Sweetmeats 2 Smoky Mountain Smokers 1 Mountain Magic Country Reserve Champion: Smoky Mountain Smokers GRAND CHAMPION: Tarheel Smokers Willy T. __________________ Willy T's Dixie Smokers [url]www.willytsbbq.com[/url] Smoked Up & Sauced Carolina Style!!!! "Its better to give someone a hand than just a finger."

09-18-2005, 08:34 PM	#9
qman Babbling Farker Join Date: 07-08-05 Location: Ocoee, Fl Downloads: 0 Uploads: 0	Congrats Willy T. Sounds like you had a good event. __________________ qman Para Bellum

09-19-2005, 06:16 AM	#10
chad somebody shut me the fark up. Join Date: 08-13-03 Location: Clearwater, FL Downloads: 0 Uploads: 0	Looks like you had a pretty good weekend - walked twice! :D Contratulations! __________________ Dave Southern Brethren BBQ Competition Team "It's all about getting paid!" - Myron Mixon "I love being hated in my hometown!" - David Hair KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker

09-19-2005, 06:17 AM	#11
MrSmoker is One Chatty Farker Join Date: 06-28-04 Location: Phoenix, AZ Downloads: 0 Uploads: 0	Congrats Willy T __________________ Mr Smoker BBQ Arizona Chapter BBQ Brethren-----AZBarbeque Hall of Fame, North American Outdoors Grill,Charbroil Red, #7 Custom Red Kamado, Bandera

09-19-2005, 06:37 AM	#12
rbsnwngs is One Chatty Farker Join Date: 06-22-04 Location: Islip NY Downloads: 0 Uploads: 0	congrats Willy __________________ Will B WILLIE PALOOOOZA 2013 is here http://williepallooza.blogspot.com/ www.williebsbbq.com 38th IS ALMOST LIKE WINNING

09-19-2005, 07:35 AM	#13
Jeff_in_KC somebody shut me the fark up. Join Date: 01-04-05 Location: Pleasant Hill, MO Downloads: 0 Uploads: 0	Good job, Willy! __________________ Big Creek BBQ Competition Team KCBS Member and CBJ #14287 Contest Organizer - Smokin' on Big Creek Co-Founder and Executive Director Operation BBQ Relief, Inc. Visit us at Operation BBQ Relief dot org

09-19-2005, 08:37 AM	#14
slat is Blowin Smoke! Join Date: 10-10-03 Location: Marble Hill, Missouri Downloads: 0 Uploads: 0	Great job to you and your team. Sounds like ya'll had a good time. __________________ Cell 573-979-2426 Proud member of the MOFO chapter. Bandera Turkey Fryer Rusting and corroding Gas Grill

09-19-2005, 10:58 AM	#15
parrothead somebody shut me the fark up. Join Date: 08-13-03 Location: Port Saint Lucie, FL Downloads: 0 Uploads: 0	Nice showing! __________________ Greg American Picker Blog

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