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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 05-08-2012, 07:35 PM   #1
Muzzlebrake
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Default Inland Empire Dixie Salsa BBQ Competition Ontario, CA

Congrats to all the Brethren!


Grand Champion: All Sauced Up
Reserve Champion: The Pit Crew BBQ

Overall:
1. All Sauced Up - 641.1424
2. The Pit Crew BBQ - 637.1430
3. Thompson Texas BBQ - 575.4288
4. Redhill BBQ - 561.7144


Chicken:
1. All Sauced Up - 162.8570
2. The Pit Crew BBQ - 162.2856
3. Redhill BBQ - 154.2856
4. Thompson Texas BBQ - 148.5714


Ribs:
1. All Sauced Up - 161.1428
2. The Pit Crew BBQ - 149.1432
3. Thompson Texas BBQ - 149.1430
4. Redhill BBQ - 134.2858


Pork:
1. The Pit Crew BBQ - 164.0000
2. All Sauced Up - 159.4284
3. Thompson Texas BBQ - 145.7144
4. Redhill BBQ - 144.0000


Brisket:
1. The Pit Crew BBQ - 161.7142
2. All Sauced Up - 157.7142
3. Thompson Texas BBQ - 132.0000
4. Redhill BBQ - 129.1430
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"What sort of people are these charcoal masters? They behaved badly and were unconcerned with appearances. Their hair was long and unkempt and their clothes were wrinkled and old. They drank beer to and from the crab house and they made rude noises while we cooked." Tao of Charcoal
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Unread 05-08-2012, 07:42 PM   #2
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Congrats! I would have went if I knew about it!

Sent from my SPH-D710 using Tapatalk 2
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Unread 05-09-2012, 01:16 AM   #3
Bentley
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Is this for real? 4 teams in a KCBS contest? Dang in my backyard and I did not even know about it! I could have come in top 5 in a farken contest and I miss it!

Congrats Dave!
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Unread 05-09-2012, 08:18 AM   #4
Big Poppa
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It took all of daves concentration, determination,perserverance top finish in the top 4....good on ya Dave and Ill see ya in Bakersfield!
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Unread 05-09-2012, 08:45 AM   #5
Muzzlebrake
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I was hoping you left coast guys knew what was going on. I was thinking with only 4 there has to be some kind of story
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"What sort of people are these charcoal masters? They behaved badly and were unconcerned with appearances. Their hair was long and unkempt and their clothes were wrinkled and old. They drank beer to and from the crab house and they made rude noises while we cooked." Tao of Charcoal
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Unread 05-09-2012, 09:08 AM   #6
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Entry fee versus payout issues. However, with four teams, it was a nice payout. $5,000 purse.
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Unread 05-09-2012, 09:32 AM   #7
Big Poppa
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we couldnt get any infor from the website..then couldnt cotact anyone and obviously others had the same issues...ALso we have a rule never be the fifth team in a 5 team contest if Dangerous Dave is entered.
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Unread 05-09-2012, 10:06 AM   #8
big matt
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It was a case of sandbagging at it's finest..haha.had to do it..two of those teams were first time catering guys too..I talked to Dave Friday night and it was a last minute cook with Andy Soto and Tom Moore helping..they had a fun time stole the cash and hardware..and also picked up some KCBS points..looking back I guess we should have went too!
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Unread 05-09-2012, 10:09 AM   #9
ThomEmery
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I hope the organizer gives it another shot
CBBQA ToY would have helped
Reasonable entry/pay out balance
Communication with teams

Great location for a contest
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Unread 05-09-2012, 06:45 PM   #10
Big Poppa
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Matt that is Daves territory now....
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