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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 05-03-2012, 10:14 AM   #46
porkingINpublic
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Quote:
Originally Posted by va92bronco View Post
I've had the "jitters" so bad this week that I am on this site all day. 1st contest this weekend, so I am climbing the walls in anticipation.
Ha I'm doing the same thing!
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Old 05-03-2012, 10:22 AM   #47
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Okay Shane here we go..... Suck it up and you know the dance and will do fine. Fark if I can do what I did this week you surely can do a comp. I got your back (From STLville) Good luck Sir....
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Old 05-03-2012, 03:13 PM   #48
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heck, i have a comp in 2 weeks and it's already keeping me up at night. in a good way mind you, but sure, i certainly get 'em.
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Old 05-05-2012, 05:22 PM   #49
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Congrats to Shane (TXSCHUTTE) and Bill (GOTWOODNP) for their walks at the Honky Tonk BBQ Festival. Sorry if I missed someone. Please feel free to pipe up. I didn't compete. Just judged. I'll have to say it was an excellent Comp. Sonny Ashford was the Rep and did great job. Cheers!!!
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Old 05-05-2012, 06:04 PM   #50
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Woo-Hoo, Shane got a walk!
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Old 05-05-2012, 07:08 PM   #51
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Quote:
Originally Posted by big brother smoke View Post
Woo-Hoo, Shane got a walk!
Actually, we got two.

9th Brisket, 3rd sauce. We placed 27th of 44. Not great, but something to build on. Our goals were on time turn ins, no DQ's, no DAL's, and HAVE FUN!! We did that and more!! Thanks to Bill from Got Wood for his kindness in his offerings of help. There was one team there that really were our cheerleaders. Jeff and Lisa Naslund from Red Bandana BBQ were parked right next to us, and they pretty much gave us a boost when we needed it. BBQ Folks are the best folks in the world.

The Brethren represented today. Got Wood, The Swinestones, The Whosoevers, and more.

Congrats to Phat Jacks for the GC!!
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Old 05-05-2012, 08:36 PM   #52
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Congrats Shane!!!











So . . . did you keep Wyatt out of school to cook the brisket ?
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Old 05-05-2012, 10:27 PM   #53
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You walked in Brisket, sounds pretty kickass to me!

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Old 05-05-2012, 11:21 PM   #54
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Quote:
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You walked in Brisket, sounds pretty kickass to me!

Sent from my World Dominating DROID3 using Tapatalk 2
Told you they'd like that stuff.
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Old 05-06-2012, 07:17 AM   #55
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Congrats Shane!
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Old 05-06-2012, 08:36 AM   #56
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Way to go Shane and crew!
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Old 05-06-2012, 10:02 AM   #57
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Quote:
Originally Posted by HarleyGirl14226 View Post
Chris - I forgot to add a suggestion...one that I very much wish I had followed last season...

Don't end up in the ER.
Ya. We have trouble with that one. We have had 3 people go to the ER since we started this in 2006. The last one was at the Pittsburgh Sam's Club contest last year. Joan cut herself trimming the brisket, and needed ER treatement. We got a 178 for that entry, so I am trying to talk her into repeating that process.

Congrats to the OP for getting the walk. Of course, now that you have been in a competition and gotten a call, it's only a matter of time before you have an expensive cooker and a motorhome. You have been warned!
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Old 05-07-2012, 06:45 AM   #58
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Great job guys. Glad I got to meet you, hopefully we will see you down the road. Thanks Tom it was great meeting you too!
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Old 05-07-2012, 10:43 AM   #59
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Congrats Shane!
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Old 05-07-2012, 11:24 AM   #60
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Outstanding work Shane!!!!!

Congrats brother!!!!!!!
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