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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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03-08-2012, 12:38 PM | #1 |
Full Fledged Farker
Join Date: 10-08-11
Location: Salt Lake City, Utah
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My New Competition Smoker
MAK Four Star grill. A serious piece of equipment. Ordered it today.
1000 sq. inches, 2 fire pots, 170 to 650 degrees, pellet boss, wi-fi, 8 probes, 2-20 lbs pellet hoppers, expandable up to 6000 sq. inches. solid 304 stainless, and bulit like a tank by MAK grills. The Four Star was the winner of the 2012 Vesta, Heart and Home Show. |
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Thanks from:---> |
03-08-2012, 12:39 PM | #2 |
Full Fledged Farker
Join Date: 11-22-11
Location: Waconia, MN
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Wow, you ordered one! Congrats. Wish I could have one of those bad boys.
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http://www.bbq-brethren.com/forum/showthread.php?t=123907 - My Backwoods Pro Clone |
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03-08-2012, 01:01 PM | #3 |
is One Chatty Farker
Join Date: 08-01-09
Location: Henderson, NV
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Nice! Congrats.
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Paul 18.5 & (2) 22.5" WSM New Brumfield Offset Smoker/Grill 22.5" Weber One Touch Platinum [SIZE=2][COLOR=#000000][COLOR=RoyalBlue]Genesis[/COLOR] 3 Gasser Bradley [/COLOR][/SIZE]Bisquette[SIZE=2][COLOR=#000000] Pooper Bullpen BBQ Team [/COLOR][/SIZE] |
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03-08-2012, 01:14 PM | #4 |
Moderator Emeritus
Join Date: 04-08-04
Location: Marianna, FL
Name/Nickname : Tim
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One word----WOW!!!!!!!!!!!
TIM
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"Flirtin' with Disaster" BBQ Team (RETIRED)
New Ninja Woodfired Grill for Christmas 2023 |
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03-08-2012, 02:28 PM | #5 |
Babbling Farker
Join Date: 12-18-07
Location: Western burbs of Chicago, IL
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Wow, that looks like a beast!
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2 Skinny Cooks Competition Team [URL]http://2SkinnyCooks.blogspot.com[/URL] KCBS CJ/TC #17139 Member ILBBQS Too many cookers to list :crazy: |
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03-08-2012, 02:39 PM | #6 |
is One Chatty Farker
Join Date: 08-27-06
Location: Dalton, Ga
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that is really sharp. I found a price on it @ 8K and was wondering what your thoughts on that cooker would be that makes it a better cooker than some less expensive alternatives?
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Greendriver, -------------------------------------------- Blog - Carpet Capitol Living |
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03-08-2012, 03:28 PM | #7 |
Full Fledged Farker
Join Date: 10-08-11
Location: Salt Lake City, Utah
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First off, I should say that we are MAK dealers here in SLC. MAKs really are the Mercedes Benz of smokers, and the Four Star looks to be in a whole different class all together (just my opinion). We have a retail meat market, and want to sell BBQ here at the store, as well as do some catering on the side. So for me it really wasn't a hard choice. We have used MAKs in competitions and had success with them, they do produce a great smoke profile when used with high quality pellets. But like its often said "it's the cook, not the cooker." there are many fine pellet grills out on the market. But Bob and his crew at MAK really are passionate about the equipment they sell.
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03-08-2012, 03:30 PM | #8 |
Got Wood.
Join Date: 08-05-10
Location: Manteca,CA
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It cooks better than it looks...great cooker from a great company and better folks.
@ greendriver, you can set one side for say 180 for a good smoke and set the other side to 250. So know you get good smoke at a higher temp. Or, turn that thing up to 315 and have some great chicken and a lot of it. I've had the pleasure of cooking on the 4 Star (#1 prototype), and it was awesome. Bob has made vast improvements since then and I can bet it's even better now.
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Bonedaddy's BBQ-3X Nugget Rib Cookoff Champions |
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03-08-2012, 05:28 PM | #9 |
Knows what a fatty is.
Join Date: 08-02-11
Location: Gilbert AZ
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WOW! Love it! Cant wait to see it in Vegas!
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Yoder Frontiersman AKA The Bamzoni Yoder YS640 2 Weber 22.5's and a CyberQ 2 Bbqislandinc.com |
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03-08-2012, 05:51 PM | #10 |
Full Fledged Farker
Join Date: 12-30-10
Location: Amherst, NY
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Super jealous. MAK makes a great product. We would love to get one but the price with the cart is way out of our price range. Can't wait to get your review once it arrives.
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Gail The 5th Artery BBQ [URL]https://www.facebook.com/The5thArteryBBQ[/URL] [I]KCBS / NEBS / CBJ[/I] [I][I]MAK 2 Star General / [/I][/I][I]Yoder YS640[/I] [I]2 - WSM's 22 1/2 / [/I][I]3 - Weber kettle's[/I] [I]Backwoods Fatboy[/I] [I][COLOR=magenta]PINK[/COLOR] Thermapen[/I] |
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03-08-2012, 05:58 PM | #11 |
is Blowin Smoke!
Join Date: 12-14-05
Location: New England
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That is sweet
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03-08-2012, 06:52 PM | #12 |
Full Fledged Farker
Join Date: 10-08-11
Location: Salt Lake City, Utah
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Derrick now I'm jealous, you've cooked on it and I haven't. Cameron the bummer is we won't have it for Vegas, it's 10-12 weeks out. This baby is going to put out some great BBQ. Thanks you guys, Chris loved your book.
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03-08-2012, 08:45 PM | #13 |
is one Smokin' Farker
Join Date: 12-11-07
Location: Jefferson City, MO
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sweeeeeet
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03-08-2012, 09:22 PM | #14 |
Got Wood.
Join Date: 08-05-10
Location: Manteca,CA
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Look for Too Broke To Smoke in Vegas...drop by and say HI!
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Bonedaddy's BBQ-3X Nugget Rib Cookoff Champions |
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03-09-2012, 07:44 AM | #15 |
Full Fledged Farker
Join Date: 10-08-11
Location: Salt Lake City, Utah
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Will do, are you doing Santa Anita this weekend.
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