Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Competition BBQ


Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

Thread Tools
Unread 02-29-2012, 04:14 PM   #1
somebody shut me the fark up.
Jeff_in_KC's Avatar
Join Date: 01-04-05
Location: Pleasant Hill, MO
Downloads: 0
Uploads: 0
Default Operation BBQ Relief Needs Your Help!

Hey brothers, Operation BBQ Relief, Inc, (now a 501c3) is headed to Harrisburg, Illinois to cook BBQ to feed displaced families and emergency response workers after what is now determined by the NWS to be an EF4 tornado slammed into their community of nearly 10,000 people just before dawn this morning. There are so far six confirmed fatalities, over 100 injuries, some life-threatening and approximately 300 homes and 25 businesses destroyed. Will Cleaver and I will be leaving the Kansas City area within the hour headed that way. We will be set up with the help of 17th Street BBQ out of Murphysboro at the First United Methodist Church at 122 W Poplar through probably Sunday mid-day.

If you are within a drive and would like to volunteer to help or donate supplies, please contact Stan Hays ay If you can make a tax-deductible cash donation, you may do so through our Web site at (paypal).

At this time, we are still looking into how we can help in Branson, MO and Harveyville, KS. Stan will handle details later.

OBR thanks you for your support!

KCBS Member #14287
Jeff_in_KC is offline   Reply With Quote

Unread 02-29-2012, 04:22 PM   #2
somebody shut me the fark up.

gtr's Avatar
Join Date: 10-16-10
Location: Culver City, CA
Downloads: 2
Uploads: 0

Wish I could be there to help! Keep us posted on whatever you need.
50" Klose BYC, 22.5 WSM, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens
Displaced East Tennesseean
Proud recipient of a Tick
Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder.
Golden Goose Egg - Got 2 in the nest baby!
Mayzie's keeping an eye out for you!
gtr is offline   Reply With Quote


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -5. The time now is 08:48 AM.

Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts