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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Old 02-26-2012, 01:55 PM   #1
On the road to being a farker
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Join Date: 08-29-08
Location: Nelsonville, Ohio
Default KCBS Certified BBQ Judging Class, 8/12/12, Nelsonville, Ohio

KCBS Certified BBQ Judging Class
Sunday, August 12, 2012
1:00pm –6:00pm
Nelsonville First Presbyterian Church
69 East Washington Street
Nelsonville, Ohio 45764

KCBS Member $55
Non-KCBS Members $90

The class will be taught by Mike Lake, KCBS Master Certified Judges, and Certified Judge Instructor. Upon completion of the class, participants will be certified KCBS Judges with all rights and privileges, and be qualified to judge any KCBS BBQ Competition.

Class will cover several criteria in the judging process including:
Thorough Cooking practices
And more…

KCBS Members: Fee includes class tuition.
Non KCBS Members: Fee includes class tuition, one-year membership in KCBS, and one-year subscription to the “BullSheet” (monthly KCBS newspaper).

Nelsonville Area Chamber of Commerce
PO Box 276
Nelsonville, Ohio 45764
Attn: BBQ Judging Class
Fax: 740-753-1019
For directions, and more information please visit
Or call 740/753-4346

2012 Certified BBQ Judging Class App.pdf
KCBS Member - Lang Model 60 - Brinkman Bullet -
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Old 02-26-2012, 02:03 PM   #2
Bbq Bubba
somebody shut me the fark up.
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Join Date: 05-03-07
Location: New Baltimore, Mi.

I shared this on the Great Lakes forum as well. :)
Pitboss @ Woodpile BBQ Shack
Beer Snob
I cook the best brisket north of Dallas. Get over it.
Michigan State Lead-Operation BBQ Relief
BBQ Person of the Year 2013
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Thanks from:--->

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