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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 07-19-2005, 06:48 AM   #1
chad
somebody shut me the fark up.
 
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Default PAM Cooking Contest

Apologies to those that think this belongs here.

Synopsis of rules and such:
http://contests.about.com/library/weekly/aa071005a.htm

Official rules and information page:
http://www.pam4you.com/grilling/rules_regulations.jsp
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Dave
Southern Brethren BBQ Competition Team

"It's all about getting paid!" - Myron Mixon
"I love being hated in my hometown!" - David Hair
KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker
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