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Simply Marvelous BBQ Rubs and Spices We sell the Simply Marvelous BBQ Rubs and Spices, along with a few select items, that you may find useful for barbecuing or grilling.

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Old 02-02-2012, 04:26 PM   #16
Full Fledged Farker

Join Date: 12-14-11
Location: Forest Grove, Oregon

After reading all these posts I had to place an order. I am now storing them in my office. All other shelves are full. It' time for a lot of smoke.
buffalotom is offline   Reply With Quote
Old 02-02-2012, 05:13 PM   #17
is one Smokin' Farker
Join Date: 04-26-11
Location: Vinita, OK

I love the sweet and spicey!!! but just got some of the sweet seduction. made wings with it and finished with some thinned down Blues Hog... OH my!!! that stuff was made for wings!!!!!!! and I am sure I will think the same when I use it on another cut SOON!!
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[FONT=Arial][SIZE=3]weber smokey joe with homemade WSM[/SIZE][/FONT]
[SIZE=3]2 weber kettle[/SIZE]
[SIZE=3]maverick ET 732[/SIZE]
[SIZE=3]1 really, I mean really UGLY Drum Smoker[/SIZE]
[SIZE=3]super fast RED and BLACK thermapens[/SIZE]
[SIZE=3]Billy:flame:"Smoke on Brothers and Sisters"[/SIZE]
smokeyokie is offline   Reply With Quote
Old 02-02-2012, 05:26 PM   #18
is One Chatty Farker
Join Date: 07-05-09
Location: Aurora, Colo.

Originally Posted by Bonewagon View Post
All the SM stuff is great. I was most surprised by the Season All, not because I expected it to be bad, but I figured it was going to be just like Lawry's and I don't usually use seasoned salt. But I'm surprising myself by how much I'm using it.
Exactly....I had been using "Lawrys Seasoned Salt" for at least 35 years.
It tasted good, and didn't cost much. The first time I tried the
Simply Marvelous "Season-All" I thought....It tastes good, but it isn't any
better than the Lawrys.....a couple of days later I decided to try it again
as I didn't think I had given it a fair chance. So I cooked a steak and put
the Simply Marvelous "Season-All" on it....a little heavier than I had before.
And beat the pants off of the Lawrys...and the shoes too.

You will just have to try them and see what direction your taste buds
tell you to go, to get the flavor you like best.
Grillman is offline   Reply With Quote
Thanks from:--->

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