喂我西摩
The BBQ BRETHREN FORUMS.  


Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 01-19-2012, 01:13 AM   #1
Bigmista
somebody shut me the fark up.
 
Bigmista's Avatar
 
Join Date: 05-24-04
Location: Long Beach, CA
Default Bigmista answers another question - The Stall

Hey folks! I just uploaded another BBQ question video. Check it out and let me know what you think. And please share it with your friends!

http://youtu.be/CuUAv_IWR9Q
__________________
Wait! Bigmista wrote a cookbook?

Exodus 29:18
Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD.

God loves BBQ!



Bigmista Custom Spicewine Trailer - Olivia J. PIMA
Large and Medium Spicewines
Weber Ranch Kettle - E.T.

Remembering Scott
Bigmista is offline   Reply With Quote


Thanks from: --->
Old 01-19-2012, 01:44 AM   #2
Big Bears BBQ
is One Chatty Farker
 
Join Date: 03-06-11
Location: Hillsdale,Mi.
Default

Thought it was pretty good .............
Big Bears BBQ is offline   Reply With Quote


Old 01-19-2012, 01:51 AM   #3
bigabyte
somebody shut me the fark up.
 
bigabyte's Avatar
 
Join Date: 05-10-06
Location: Overland Fark, KS
Default

Love the explanation behind it all! That's all that matters really.
__________________
Asshattatron Farkanaut, CGCFO
Chief Galactic Crockpot Foil Officer
Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?
Sole recipient of the Silverfinger and fingerlickin Awards!

Don't forget about the Throwdown Thingies!
The Secret Squirrel Society doesn't exist - Zero Club



Duh.
bigabyte is offline   Reply With Quote


Old 01-19-2012, 02:00 AM   #4
Midnight Smoke
somebody shut me the fark up.
 
Midnight Smoke's Avatar
 
Join Date: 01-24-08
Location: Southern Arizona Desert
Default

I liked the "I don't Care, I don't Care" bit you did. Gave me a chuckle. Knowing what you are talking about just made it easier to understand.
__________________







**************************
*** Terry ~ aka Pork Smoker ***

** XL-BGE Hatched 06/20/2008 09:42 pm **
* Couple Weber Kettles, CharGriller, UDS *
* Ultra Fast Red Thermapen *
Projects
Kamado Restoration
Bandera Restoration




Midnight Smoke is offline   Reply With Quote


Old 01-19-2012, 02:13 AM   #5
gtr
somebody shut me the fark up.

 
gtr's Avatar
 
Join Date: 10-16-10
Location: Culver City, CA
Default

Nice! Each video looks better than the one before it!
__________________
50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens
Displaced East Tennesseean
Proud recipient of a Tick
Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder.
"Relax, it's only BBQ." - Bigmista, 2013
SPFP
Avatar by my son!
WTFWGALD?
gtr is online now   Reply With Quote


Old 01-19-2012, 02:36 AM   #6
tish
Quintessential Chatty Farker

 
tish's Avatar
 
Join Date: 11-13-11
Location: york, pa
Default

Great video! It's always nice to get reassurance that it isn't anything you did wrong, that's just what happens. Thanks!
__________________
*When all else fails, just ask yourself ?Quid faceret Gore et Landarc??
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
Cornflower Blue Thermapen Might not be the fastest, but it sure is the prettiest!
~~~~~~~~~~~~~~~~~~
Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!
tish is offline   Reply With Quote


Old 01-19-2012, 03:11 AM   #7
ALLENY
Full Fledged Farker
 
ALLENY's Avatar
 
Join Date: 06-20-11
Location: woodland hills, california
Default

great ! thank you.
ALLENY is offline   Reply With Quote


Old 01-19-2012, 03:27 AM   #8
KingRanch450
is one Smokin' Farker
 
Join Date: 12-15-11
Location: Rockwall, Tx/Lake Fork, Tx
Default

I'm loving these little video tutorials! Keep it up!
__________________
Custom built offset/Char Griller Akorn/Traeger Century 22
KingRanch450 is offline   Reply With Quote


Old 01-19-2012, 09:39 AM   #9
CelticRaven
Knows what a fatty is.
 
CelticRaven's Avatar
 
Join Date: 12-12-11
Location: Richmond, VA
Default

See and I thought we were gonna talk about public restrooms....

Nice video! I liked it!
CelticRaven is offline   Reply With Quote


Old 01-19-2012, 09:56 AM   #10
Youngin'
On the road to being a farker
 
Join Date: 09-09-11
Location: Miami, FL
Default

I'm going to borrow the "I don't care" dance.
Youngin' is offline   Reply With Quote


Old 01-19-2012, 11:02 AM   #11
Phubar
somebody shut me the fark up.
 
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
Default

LOL @ the dance!
Thanks for keeping it in the vid.
I don't care as well...most of the time I'm sleeping during a stall.
__________________
-TG
-WGA (3)
-UDS (S,M,L)

All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes

*[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012*
*[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
Phubar is online now   Reply With Quote


Old 01-19-2012, 12:41 PM   #12
razrbakcrzy
is one Smokin' Farker

 
Join Date: 09-13-11
Location: Fort Smith, Ar.
Default

Im subscribed!!
__________________
[SIZE=2][B]Jim Boston[/B][/SIZE]
[B][COLOR=black]Current Smoker[/COLOR][/B]
[COLOR=red]"The most reliable, easiest to make at home, Smoker [B]"The UDS"[/B] W/ an Auber temp. Controller w/ 20CFM Blower.[/COLOR]
[FONT=Arial][B]Future Smoker [/B][/FONT]
[FONT=Arial]$5438.25 Total BYC Smoker!![/FONT]

[SIZE=2]Some people spend an entire lifetime wondering if they made a difference in the world. But, the Marines don't have that problem. [/SIZE]
[SIZE=1]Ronald Reagan, President of the United States; 1985 [/SIZE]
razrbakcrzy is offline   Reply With Quote


Old 01-19-2012, 12:52 PM   #13
Bogus Chezz Hawg
is One Chatty Farker
 
Bogus Chezz Hawg's Avatar
 
Join Date: 02-06-09
Location: Fort Collins, Colorado
Default

Quote:
Originally Posted by {Midnight ☼ Smoke} View Post
I liked the "I don't Care, I don't Care" bit you did. Gave me a chuckle. Knowing what you are talking about just made it easier to understand.
Yep!
__________________
Jeffro - Lang 60 Patio - Orange Splash-Proof Thermapen - Maverick ET-732 - 2 Weber Kettles
Bogus Chezz Hawg is offline   Reply With Quote


Old 01-19-2012, 12:59 PM   #14
BigBlock
is one Smokin' Farker
 
BigBlock's Avatar
 
Join Date: 03-22-11
Location: Cape Carteret NC
Default

thanks for the info
BigBlock is offline   Reply With Quote


Old 01-19-2012, 01:31 PM   #15
Neil
Quintessential Chatty Farker

 
Neil's Avatar
 
Join Date: 06-04-04
Location: St. Joseph, MI
Default

I think you should tell them that if they don't have the time, they should just come on down to Bigmista's BBQ !!!
__________________
"You can't always get what you want but if you try sometime you just might find you get what you need"

Mange Bene Viva Bene!

Old Country Over/Under, WSM, Weber: Performer(Col. Steve Austin Mod), WSM, Three 22 1/2" Kettles, Brinkman Dual Zone Proffessional Grill, Smoky Joe, Uniflame Tabletop Gasser, Luhr-Jensen Big Chief, Turkey Fryer, Rocky Mountain Camp Stove & 2 UDS's.
Neil is offline   Reply With Quote


Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Another question answered by Bigmista Bigmista Q-talk 18 01-12-2012 07:29 AM
Question on Brisket fat content vs stall time Big_T_BBQ Q-talk 18 04-13-2010 07:50 PM
Question About Brisket Stall Temperature Greg60525 Q-talk 14 07-06-2009 10:14 AM
A Question for BigMista? DodgeCity Q-talk 1 05-15-2005 05:39 PM
I'm a rookie, and looking for answers! JasonF Q-talk 30 02-09-2004 12:03 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 03:59 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts