ಚಿಕನ್
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk > BBQ Brethren Throwdowns

Notices

BBQ Brethren Throwdowns Join us in the backyard for a fun weekly contest and show off your BBQ creations! New categories are posted each week. Winners earn bragging rights, a Throwdown Certificate, and the chance to choose the next week's category. Fun people only please! If you take this too seriously you will have to leave the party until you are fun again.


View Poll Results: Who should be the winner of the BBQ Brethren "The Almighty Meatball" Throwdown?
bigabyte 3 2.73%
scottjess 1 0.91%
BBQ4FUN 3 2.73%
SirPorkaLot 2 1.82%
caseydog 0 0%
Redhot 17 15.45%
Boshizzle 2 1.82%
Cack 2 1.82%
Pappy 2 1.82%
DaveMW 4 3.64%
Lazybones 0 0%
Oldyote 2 1.82%
silverfinger 1 0.91%
N8man 32 29.09%
bluetang 1 0.91%
High Q 3 2.73%
colonel00 22 20.00%
ecode 5 4.55%
Gore 8 7.27%
Voters: 110. You may not vote on this poll

Reply
Thread Tools
Unread 01-17-2012, 08:08 AM   #31
Cack
is One Chatty Farker
 
Join Date: 10-05-11
Location: Greenville, SC
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by fingerlickin' View Post
Cack: Not nearly enough bacon in the meatballs, try not to eat so much next time. Fine looking sub though.

Huh?

And I wished I'd left bigger hunks of bacon instead of breaking it down so small ... however there's a full pack in there (I'm really hoping you're being sarcastic)
__________________
Lang 36" Original Patio (Jessica), WSM 18.5 (Bullet Bill), Char-Broil Commercial Series 4 Burner gasser

Red Thermapen, Maverick ET73, Maverick ET72

Check out my all things food (and movies) blog One Nine 3 Blog or at my Facebook Page

If you're a fellow Carolina Brethren come join us and be a part of the region where BBQ was born in America.
Cack is offline   Reply With Quote
Unread 01-17-2012, 08:40 AM   #32
Gore
Phizzy

 
Gore's Avatar
 
Join Date: 10-05-08
Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Cack View Post
Huh?

And I wished I'd left bigger hunks of bacon instead of breaking it down so small ... however there's a full pack in there (I'm really hoping you're being sarcastic)
C'mon, he said he didn't even want to try a plate of tender, delicious Zombie brains. Of course he was being sarcastic.
__________________
Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS
"I love everything about the pig, even the way she walks." -- Spanish proverb
(\__/)
(='.'=) This is the rabbit baby. Invests him in yours signature,
(")_(") and the help rabbit baby takes over control of the world!
Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ

Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron.
Gore is offline   Reply With Quote
Thanks from:--->
Unread 01-17-2012, 09:33 AM   #33
High Q
Take a breath!
 
Join Date: 12-29-09
Location: Houston, Texas
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by fingerlickin' View Post
HighQ: My parents used to make me sit at the table until I ate all of my peas. It scarred me for life.
You have a thing about little balls....I get it.
__________________
"Houston is a wretched little town composed of about twenty shops, and a hundred huts, dispersed here and there, among trunks of felled trees. It is infested with methodists and ants." -Emmanuel Domenech, Catholic Missionary, 1848
High Q is offline   Reply With Quote
Unread 01-17-2012, 10:09 AM   #34
fingerlickin'
Quintessential Chatty Farker

 
fingerlickin''s Avatar
 
Join Date: 07-08-10
Location: Boyertown, PA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by High Q View Post
You have a thing about little balls....I get it.
Nah, I just hate peas. Now my MIL puts them in her "chili" WTF.
__________________

Jason


"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III


Backwoods Ext. Party,
Vision Kamado,
22" WSM, 22.5 Weber OTS, Mini WSM, UDS "No.8"

Napkin Killers BBQ
fingerlickin' is offline   Reply With Quote
Unread 01-17-2012, 10:11 AM   #35
Cack
is One Chatty Farker
 
Join Date: 10-05-11
Location: Greenville, SC
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Gore View Post
C'mon, he said he didn't even want to try a plate of tender, delicious Zombie brains. Of course he was being sarcastic.
That is true ... the confusion has been lifted
__________________
Lang 36" Original Patio (Jessica), WSM 18.5 (Bullet Bill), Char-Broil Commercial Series 4 Burner gasser

Red Thermapen, Maverick ET73, Maverick ET72

Check out my all things food (and movies) blog One Nine 3 Blog or at my Facebook Page

If you're a fellow Carolina Brethren come join us and be a part of the region where BBQ was born in America.
Cack is offline   Reply With Quote
Thanks from:--->
Unread 01-17-2012, 10:18 AM   #36
bigabyte
somebody shut me the fark up.

 
bigabyte's Avatar
 
Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
Uploads: 1
Default

Quote:
Originally Posted by fingerlickin' View Post
bigabyte: I prefer even numbers, 8 meatballs may have gotten you my vote.
So much for 13 being a lucky number of meatballs.
__________________
Asshattatron Farkanaut, CGCFO
Chief Galactic Crockpot Foil Officer
Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?
Sole recipient of the Silverfinger and fingerlickin Awards!

Don't forget about the Throwdown Thingies!
The Secret Squirrel Society doesn't exist - Zero Club



Duh.
bigabyte is offline   Reply With Quote
Thanks from:--->
Unread 01-17-2012, 10:30 AM   #37
DaveMW
is One Chatty Farker

 
DaveMW's Avatar
 
Join Date: 07-31-10
Location: Livngston, Montana
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by fingerlickin' View Post
DaveMW: Dude I'm from the northeast and couldn't let this one slide it's HOAGIE roll. Note: would still hit that.
While I can respect the "proper" spelling of "hoagie" I used the correct term for what I had. I purchased the roll from a local pizza place and they list their sandwiches as "HOAGYS" (I even double checked) and therefore I used the correct term for the roll that I purchased. AND, my meatballs still contain no zombies, snakes or avcado but they do contain pieces fo bacon as little crispy treats throughout.
__________________
Weber Kettle 22.5" Restored "J" - Black
Weber Kettle 22.5" "AT" - Black
Weber Kettle 18.5" "DR" - Black
Weber Jumbo Joe "AH" - Black
Weber Smoky Joe "F"- Black
Weber Genesis - Black
Weber Go-Anywhere - Black
UDS - which surprisingly is not black
Great Outdoors Smoky Mountain Smoker
DaveMW is offline   Reply With Quote
Unread 01-17-2012, 10:31 AM   #38
fingerlickin'
Quintessential Chatty Farker

 
fingerlickin''s Avatar
 
Join Date: 07-08-10
Location: Boyertown, PA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by caseydog View Post
Yeah, he's obviously not from the right neighborhoods in Philly. He eats turkey meatballs. Fugetaboutit.

CD
I'm not from any neighborhood IN Philly nor am I Italian American. I just live close enough to know what a good hoagie roll is and how to spell it.

Now that you know I'm not Italian is it OK for me to eat turkey meatballs?

For the record the turkey meatballs were a byproduct of letting my wife do the shopping. We were supposed to have burgers but the Italian seasoned ground turkey was on special.

Next time your in the area let me know and we'll take a walk over to Sarcone's and grab a hoagie.
__________________

Jason


"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III


Backwoods Ext. Party,
Vision Kamado,
22" WSM, 22.5 Weber OTS, Mini WSM, UDS "No.8"

Napkin Killers BBQ
fingerlickin' is offline   Reply With Quote
Unread 01-17-2012, 10:48 AM   #39
fingerlickin'
Quintessential Chatty Farker

 
fingerlickin''s Avatar
 
Join Date: 07-08-10
Location: Boyertown, PA
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by DaveMW View Post
While I can respect the "proper" spelling of "hoagie" I used the correct term for what I had. I purchased the roll from a local pizza place and they list their sandwiches as "HOAGYS" (I even double checked) and therefore I used the correct term for the roll that I purchased. AND, my meatballs still contain no zombies, snakes or avcado but they do contain pieces fo bacon as little crispy treats throughout.

My bad Dave. I've never been to a Hoagy place before. I did appreciate the lack of zombie's, snakes and avocado's in your dish though.
__________________

Jason


"I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - Tommy Callahan III


Backwoods Ext. Party,
Vision Kamado,
22" WSM, 22.5 Weber OTS, Mini WSM, UDS "No.8"

Napkin Killers BBQ
fingerlickin' is offline   Reply With Quote
Thanks from:--->
Unread 01-17-2012, 10:49 AM   #40
deguerre
somebody shut me the fark up.

 
deguerre's Avatar
 
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by fingerlickin' View Post
I'm not from any neighborhood IN Philly nor am I Italian American. I just live close enough to know what a good hoagie roll is and how to spell it.

Now that you know I'm not Italian is it OK for me to eat turkey meatballs?

For the record the turkey meatballs were a byproduct of letting my wife do the shopping. We were supposed to have burgers but the Italian seasoned ground turkey was on special.

Next time your in the area let me know and we'll take a walk over to Sarcone's and grab a hoagie.
CD's not really Italian either. He hates ripe olives.
__________________
Guerry >^..^< Pit Beeatch for Team Munchkin
Avatar by Northwest BBQ
I took the Art History Comps, and Passed on the first try.
deguerre is offline   Reply With Quote
Thanks from: --->
Unread 01-17-2012, 10:59 AM   #41
DaveMW
is One Chatty Farker

 
DaveMW's Avatar
 
Join Date: 07-31-10
Location: Livngston, Montana
Downloads: 0
Uploads: 0
Default

[QUOTE=fingerlickin';1917447] I've never been to a Hoagy place before. [QUOTE]

Of course I am not saying that the pizaa place didn't misspell it.

Thanks for the education though!
__________________
Weber Kettle 22.5" Restored "J" - Black
Weber Kettle 22.5" "AT" - Black
Weber Kettle 18.5" "DR" - Black
Weber Jumbo Joe "AH" - Black
Weber Smoky Joe "F"- Black
Weber Genesis - Black
Weber Go-Anywhere - Black
UDS - which surprisingly is not black
Great Outdoors Smoky Mountain Smoker
DaveMW is offline   Reply With Quote
Thanks from:--->
Unread 01-17-2012, 01:39 PM   #42
caseydog
somebody shut me the fark up.
 
caseydog's Avatar
 
Join Date: 07-08-10
Location: Texas
Downloads: 1
Uploads: 0
Default

Quote:
Originally Posted by DaveMW View Post
CD - If you look at my location I am just outside of Cincinnati now which is much closer to Philly and real hoagie buns. I also certify my meatballs to be avocado free.
Ah, I didn't read the long-winded location.

I lived outside of Cincinnati for a about a year -- 1974. We lived in Mack, just north of Sailor Park. That was not a good year to live in that particular location.

CD
caseydog is offline   Reply With Quote
Unread 01-17-2012, 01:46 PM   #43
caseydog
somebody shut me the fark up.
 
caseydog's Avatar
 
Join Date: 07-08-10
Location: Texas
Downloads: 1
Uploads: 0
Default

Quote:
Originally Posted by fingerlickin' View Post
Next time your in the area let me know and we'll take a walk over to Sarcone's and grab a hoagie.
You're on. I love hoagies. You really can't get that bread anywhere else.

This place opened near me called Fred's Downtown Philly, that was rumored to have real hoagies. It was all right except the bread.

CD
caseydog is offline   Reply With Quote
Unread 01-17-2012, 01:47 PM   #44
caseydog
somebody shut me the fark up.
 
caseydog's Avatar
 
Join Date: 07-08-10
Location: Texas
Downloads: 1
Uploads: 0
Default

Quote:
Originally Posted by deguerre View Post
CD's not really Italian either. He hates ripe olives.
At least I don't put white sauce on pizza.

CD
caseydog is offline   Reply With Quote
Unread 01-17-2012, 01:54 PM   #45
deguerre
somebody shut me the fark up.

 
deguerre's Avatar
 
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
Downloads: 0
Uploads: 0
Default

Wonder how long you're gonna keep that zero?
__________________
Guerry >^..^< Pit Beeatch for Team Munchkin
Avatar by Northwest BBQ
I took the Art History Comps, and Passed on the first try.
deguerre is offline   Reply With Quote
Reply

Tags
n8man has nice balls, NTTAWWT, pass it on, SACKBOY

Similar Threads
Thread Thread Starter Forum Replies Last Post
Winner of the BBQ Brethren "The Almighty Meatball" Throwdown is... bigabyte BBQ Brethren Throwdowns 18 01-26-2012 07:11 PM
BBQ Brethren "The Almighty Meatball" Throwdown! bigabyte BBQ Brethren Throwdowns 219 01-16-2012 12:02 PM
***VOTE - BBQ Brethren "SPECIAL - Virgin, Rookie, Amateur, FNG" Throwdown - VOTE*** bigabyte BBQ Brethren Throwdowns 29 08-20-2011 02:40 PM
***VOTE - BBQ Brethren "Special - Rookie, Virgin, Amateur, FNG" Throwdown - VOTE*** bigabyte BBQ Brethren Throwdowns 96 01-14-2011 09:28 AM
***VOTE - BBQ Brethren "La Guerre de Pomme de Terre (Battle Potato)" Throwdown - VOTE*** bigabyte BBQ Brethren Throwdowns 25 12-27-2010 09:49 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 03:11 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.