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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-29-2011, 07:17 PM   #1
Boshizzle
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Default Rib Roast Leftovers - Asian "Stir Fry"

The wife wanted an Asian stir fry and suggested that I use the left over rib roast. I was like "Are you crazy, woman!?!" But, she was pretty set on it. So, I relented.

I sliced up the left over rib roast (except for the rib bones and meat around them which I am saving for tomorrow) and made an Asian stir fry. However, because it is being served with Thai rice noodles, I made it with a little extra sauce.

I don't have the exact measurements but I used about 2:1 parts rice vinegar and soy sauce, some oyster sauce, some black bean sauce, garlic, ginger, Sriracha, Thai chili/garlic sauce, a little sugar, white pepper, black pepper, no salt added beef broth, and some sesame oil at the end and thickened it with some corn starch. I used broccoli, water chestnuts, mushrooms, carrots, scallions, bamboo shoots, sugar snap peas, and some peppers for the veggies.

Anyway, here is the finished dish. It was pretty darn tasty!





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Unread 12-29-2011, 07:23 PM   #2
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sooo nice.
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Unread 12-29-2011, 07:39 PM   #3
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Dayum, that looks gooood!
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Duh.
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Unread 12-29-2011, 07:48 PM   #4
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Looks great to me too!!
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Unread 12-29-2011, 07:59 PM   #5
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Beats my grilled cheese sandwich hands down.
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Unread 12-29-2011, 08:23 PM   #6
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Done that many times with various leftovers ... always good!
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Unread 12-29-2011, 08:31 PM   #7
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I think you should be nice to your wife, Joe. That was a bangin' idea she had, and it looks outstanding!!
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Unread 12-29-2011, 08:40 PM   #8
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Looks like a good end for a bad roast, nice cooking Bo
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Unread 12-29-2011, 08:47 PM   #9
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Quote:
Originally Posted by landarc View Post
Looks like a good end for a bad roast, nice cooking Bo
But, this was a good roast.

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Unread 12-29-2011, 10:49 PM   #10
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Yeah, that really was a good roast. I guess it was a no-lose situation.
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Unread 12-29-2011, 11:00 PM   #11
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I'm addicted to Asian stir fry's. BTW: Good camera work.
I could eat Stir Fry a couple of times a week.
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Unread 12-29-2011, 11:01 PM   #12
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Niiice!
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Unread 12-30-2011, 07:26 AM   #13
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Good lookin stuff!
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Unread 12-30-2011, 07:31 AM   #14
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Very nice.
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Unread 12-30-2011, 08:15 AM   #15
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I'd soooooooooo hit that!

YUM!
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