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| Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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12-30-2011, 03:28 PM
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#1 |
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On the road to being a farker
Join Date: 10-11-07
Location: Ontario
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Smoked to the Bone BBQ Comp. North of the Boarder
The D&S Southern Comfort BBQ "Smoked to the Bone" competition at the 2012 Gloucester Fair in Ottawa has a very special announcement to make! This year the competition will be Friday, May 25th and Saturday, May 26th.
This year our title sponsor, Dave Harper of D&S Southern Comfort BBQ Restaurant has upped his generosity and his committment to mighty fine BBQ. . . . . . . We are please to announce that the prize board for 2012 will be. . . *******************$20,000CDN********************* ************* Application forms will be up in late February but please save the dates! This is one competition you don't want to miss. Stay tuned to http://www.gloucesterfair.ca for full details. Jules |
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12-30-2011, 09:36 PM
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#2 |
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somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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WAY north of the border.
Outstanding! 
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Pitmaster @ Lockharts BBQ Beer Snob I cook the best brisket north of Dallas. Get over it. Northern midwest director for OBR www.operationbbqrelief.com |
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12-31-2011, 06:11 AM
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#3 |
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Full Fledged Farker
  
Join Date: 09-10-08
Location: Oceanside, New York
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Is that the same weekend as Roc City Ribfest in Rochester NY?
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Tim- Stubborn Bull BBQ Team Formerly T'N'T Dynamite BBQ Team Extreme BBQ Trailer 2 - FEC 100's 22.5" WSM, 18" WSM Old No 7 |
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