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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Babbling Farker
![]() Join Date: 12-17-10
Location: Pleasanton, Ca
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2 days ago I made a Pastrami.
![]() ![]() So yesterday, I got a wild hair and decided to make Pastami Rueben Spring Rolls (sorta). Lay out the wrapper, plop in a little swiss cheese, some Pastrami, another layer of swiss, sauerkraut and Thousand Island dressing. Roll it up and deep fat fry... ![]() ![]() Pure decadence!! ![]()
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Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com |
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#2 |
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is One Chatty Farker
![]() ![]() Join Date: 08-30-09
Location: Nashville, TN
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That has the power to bring peace to a troubled planet. An egg roll of profound beauty.
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Dave Photography is my passion, truth my obsession. No wait, Stieglitz said that. 22.5 WSM 22.5 OTS Weber kettle Smokey Joe (RIP) a dorky little headlamp. |
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#3 |
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Moderator
![]() ![]() Join Date: 12-27-05
Location: Mid Michigan
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I bet those things.........melted in your mouth!
Thanks for another new creation Marty.
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You have never really lived until you have done something for someone who can never repay you. KC I miss your advice. Heavily medicated for your protection. ![]() Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker
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#4 |
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somebody shut me the fark up.
![]() ![]() Join Date: 05-10-06
Location: Overland Fark, KS
Downloads: 1
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Looks absolutely delicious!
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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#5 |
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Babbling Farker
![]() ![]() Join Date: 06-03-10
Location: Shawnee, KS
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Great idea Marty. Definitely something to try. I especially like that you are cooking out in your shop
Also, you were 2/6ths of the way to the guaranteed Throwdown winner: Pastrami-Reuben-Pizza-Nacho-Cheese-Ball Spread as per bigabyte.
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Brad Proud owner of the PentaZero ![]() WWWWFBBQADD 0 out of 1 members found this post helpful |
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#6 |
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On the road to being a farker
![]() ![]() Join Date: 11-11-11
Location: Sumner, WA
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I think you have a winner!
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Old #4 kamado, 32" SS Gas Grill with ceramic plates, Infrared rotisserie and side burner. Best cleaning towels I've found- http://davidwilliams.norwex.biz/?p=start&lang=EN |
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#7 |
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Full Fledged Farker
Join Date: 08-12-10
Location: Gray Summit, Missouri
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Tell me do they taste as good as they look?
Because they look GREAT!!
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Weber Platinum, Jenn Air Gas, 3 UDS, Char Broil Big Easy,Super Fast Black Thermapen, Member SLBS, |
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#8 |
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is one Smokin' Farker
![]() ![]() Join Date: 08-21-11
Location: Menasha, WI
Downloads: 1
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Oh wow.....oh wow.....nice work.
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KCBS Certified Judge Weber Gasser Weber 18" circa 1965 2 22" Weber Silvers and 1 22" Weber Gold King Pig UDS Tejas Charcoal 2452 Grill, 28" discada Char Griller King Kamado 1 Smokey Joe and 1 Mini WSM Currently building a 22' Portable Kitchen www.bullybbq.com |
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#9 |
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Full Fledged Farker
Join Date: 12-05-11
Location: State of Confusion - Middle of the Pacific
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Awesome.
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If God didn't want man to eat animals. He wouldn't have made them out of MEAT! |
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#10 |
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is One Chatty Farker
![]() Join Date: 11-24-10
Location: Duluth MN
Downloads: 1
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so hungry now
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2 Large Big Green Eggs, 1 Hybrid Grill, 1 restored Weber Performer in Green, 1 S-330 and 1 new super secret cooker so secret that not even I have seen it yet. ![]() Proud Member of the Zero's Club CLICK HERE to visit the BBQ Brethren Throwdowns ![]() "earthbound but aspiring.... A lumbering soul but trying to fly...(with)...not enough wingspread but plenty of intention." |
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#11 |
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On the road to being a farker
Join Date: 02-28-10
Location: Lone Jack, Missouri
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My buddy makes those and has been tempting me to try them. I just may have to do that now after seeing yours! They look delicious.
I was thinking a philly cheese steak roll would be pretty killer also. |
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#12 |
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Babbling Farker
![]() Join Date: 12-17-10
Location: Pleasanton, Ca
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Oh now!!! That's sounds fun. I may have to do that one! However, IMO, a big part of a great Philly Cheesesteak is the bread. Wouldn't be the same without awesome bread. I will probably try it anyhow.. Thanks for the idea!
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Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com |
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#13 |
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is One Chatty Farker
![]() ![]() Join Date: 06-04-11
Location: San Jose, Ca.
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There goes my New Years diet plans.
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#14 |
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is one Smokin' Farker
![]() ![]() ![]() Join Date: 10-22-09
Location: Wilmington, NC
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Nice Work Marty! Those look great. I think I might have to try that soon
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Anthony - Pork City Grillers KCBS team CharGriller Smokin Pro, King Kooker Cast Propane Smoker, Smokey Joe Silver, Blue Mosaic Kamado, Traeger 075(Somehow I now have 2 of these), Weber Performer, BW Fatboy Multiple Time Zero Member Try the Throwdowns - MMMMM...tastes like liquid crystal |
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#15 |
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Full Fledged Farker
Join Date: 12-05-11
Location: State of Confusion - Middle of the Pacific
Downloads: 0
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__________________
If God didn't want man to eat animals. He wouldn't have made them out of MEAT! |
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