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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-23-2011, 09:00 AM   #16
tortaboy
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Does the delivery driver have to wait 12 hours before you finish the inspection?

How could you tell how good it cooks by simply walking around it a time or three?

Seriously....Beautiful rig. Congrats.
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Unread 12-23-2011, 10:30 AM   #17
big brother smoke
somebody shut me the fark up.


 
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COngrats!
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Unread 12-23-2011, 11:22 AM   #18
fnnm358
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Did you get any options our just standard

Sent from my SPH-M820-BST using Tapatalk
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