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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-22-2011, 07:49 AM   #16
southernstyle
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nice! im going to try my hand at this on saturday.
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Unread 12-22-2011, 07:54 AM   #17
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Wow, when I first started reading this post I thought to myself, this isn't Pig Candy but I'm glad I kept reading. Now I have to do a search for curt's post and check it out too. I will definitely have to try this version out. Thank you for the post and pron and many thanks to you and your son for his service. It is definitely appreciated. I wish him Gods Speed especially if he has to go back for another tour.
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Unread 12-22-2011, 09:41 AM   #18
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Beautiful! You're giving your son some great memories to cherish while he's deployed. God bless and God speed.
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Unread 12-22-2011, 10:48 AM   #19
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Quote:
Originally Posted by Phrasty View Post
Fixed the images for you... Have to make sure you paste the link with the image insertion link (make sure it's "[IMG]" instead of [URL]

It all looks awesome Tish!

Cheers
Thanks, Phrasty! I didn't know what I was doing wrong. I've been cooking practically non-stop for my son since he got here, and by the time I went to post, I was so tired I didn't know what I was doing! lol Thanks for fixing it for me!!
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Unread 12-22-2011, 10:52 AM   #20
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Quote:
Originally Posted by stubshaft View Post
Looks great and prolly tastes even better. I usually just sprinkle HDD and brown sugar on the bacon, so I gotta try and incorporate the egg whites into it.
Thanks, stubshaft! It was amazing. I didn't think I was going to like it, but I was shocked at just how much I DID like it! And Michael... well, let's just say he disappeared into his room with the plate!

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Originally Posted by Militant83 View Post
Looks good
Thanks! It was!!

Quote:
Originally Posted by DaChief View Post
Outstanding...now you are hooked. It's very addictive!!
Oh, yeah! lol I've always liked bacon, but this takes things to another dimension I didn't know existed. Yeah, I'm hooked!!
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*When all else fails, just ask yourself WWGALD???
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
<'\__!
.// .\\ Puppy baby says 'piss on it and walk away!'
~~~~~~~~~~~~~~~~~~
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Unread 12-22-2011, 10:57 AM   #21
tish
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Quote:
Originally Posted by southernstyle View Post
nice! im going to try my hand at this on saturday.
If you have a copper or stainless bowl, the egg white peaks will be higher, and the whole mixture will be lighter. You might end up using an extra egg white or two then. I think my mix went further because it wasn't so light and airy. But the finished product seemed to be the same from what I can see. I mean, I didn't taste Curt's, but this was good too. Good luck on Saturday!!
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*When all else fails, just ask yourself WWGALD???
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
<'\__!
.// .\\ Puppy baby says 'piss on it and walk away!'
~~~~~~~~~~~~~~~~~~
Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!
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Unread 12-22-2011, 11:02 AM   #22
tish
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Quote:
Originally Posted by J_Don View Post
Wow, when I first started reading this post I thought to myself, this isn't Pig Candy but I'm glad I kept reading. Now I have to do a search for curt's post and check it out too. I will definitely have to try this version out. Thank you for the post and pron and many thanks to you and your son for his service. It is definitely appreciated. I wish him Gods Speed especially if he has to go back for another tour.
I know what you mean, Don! I have to go and search for the other way of doing pig candy. I know this method is different, but I'm not even sure what the other way is! I think it's maple syrup? lol I'll have to try the other way and see which I like best, but this way was good.

Thank Phrasty for the pron. I messed that up royally, but he straightened it all out for me.

Thanks. I'll pass your words on to Michael. He does go back to Afghanistan in February. I'm praying the year goes quickly.
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*When all else fails, just ask yourself WWGALD???
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
<'\__!
.// .\\ Puppy baby says 'piss on it and walk away!'
~~~~~~~~~~~~~~~~~~
Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!
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Unread 12-22-2011, 11:04 AM   #23
tish
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Quote:
Originally Posted by deguerre View Post
Beautiful! You're giving your son some great memories to cherish while he's deployed. God bless and God speed.
Thanks, Guerry! When he got home this time, he told me that sometimes while he was in A-stan, the memories of my cooking was the only thing that got him through some of the rough times. Well, he doesn't have a girlfriend, so I guess mom's cooking will have to do! So, naturally, I want to make all his favorites and create some new ones. Today... smoked pizza!!!
__________________
*When all else fails, just ask yourself WWGALD???
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
<'\__!
.// .\\ Puppy baby says 'piss on it and walk away!'
~~~~~~~~~~~~~~~~~~
Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!
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Unread 12-22-2011, 12:03 PM   #24
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Tish, well done! Not a fan of bacon but will show this to wife to try for our kids.

To your son, thank you!!! Even though I would or could never let my son go to war, I know you are immensely proud. No higher honor than serving your country.

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