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12-26-2011, 08:42 PM
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#1 |
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is one Smokin' Farker
Join Date: 01-05-11
Location: Santa Barbara, CA
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Pork Spare Pron
Did some pork spares and brisket this weekend over oak in the UDS and WSM. The brisket was a crappy select one and the flat was SO thin that it really just dried out like crazy and was like jerky on the ends but the point made beautiful burnt ends.
Raspberry Chipotle Sauce from Steph on the right and Blue's Hog on the left:     Chopped brisket 
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Jim Bob BBQ - 18.5" WSM - 22.5" Weber Master Touch *Green* - UDS - RED Thermapen |
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12-26-2011, 08:48 PM
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#2 |
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somebody shut me the fark up.
  
Join Date: 05-10-06
Location: Overland Fark, KS
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Looks heavenly!
 :
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Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns First ever recipient of the Silverfinger Award! Yes, I own a whole bunch of BBQ crap also. Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today! The Secret Squirrel Society doesn't exist - Zero Club member |
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12-26-2011, 09:01 PM
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#3 |
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is One Chatty Farker
  Join Date: 07-19-11
Location: Live Oak, Florida
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well I have to say the ribs look like they turned out great. Sorry the brisky didn't turn out so great for you.
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Robert aka Big Bob. :typing: Home built 120 gallon stick burner on wheels, Master Built 7-in-1 vertical, Master Forge Charcoal grill, open pit, UDS, |
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12-27-2011, 01:03 PM
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#4 |
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is one Smokin' Farker
Join Date: 01-05-11
Location: Santa Barbara, CA
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The ribs were great and the brisket made for delicious brisket panini's last night!
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Jim Bob BBQ - 18.5" WSM - 22.5" Weber Master Touch *Green* - UDS - RED Thermapen |
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12-27-2011, 01:40 PM
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#5 |
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On the road to being a farker
Join Date: 11-19-11
Location: Oakland CA
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Smoke on! 
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12-27-2011, 06:41 PM
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#6 |
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is one Smokin' Farker
Join Date: 01-05-11
Location: Santa Barbara, CA
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Lots of smoke wood will get you that bark.
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Jim Bob BBQ - 18.5" WSM - 22.5" Weber Master Touch *Green* - UDS - RED Thermapen |
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12-27-2011, 07:07 PM
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#7 | |
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On the road to being a farker
Join Date: 06-14-10
Location: Pekin IN
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Quote:
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Hi my names Steve, I have a problem........ |
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12-27-2011, 07:33 PM
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#8 |
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is one Smokin' Farker
Join Date: 08-26-11
Location: okeechobee, fl.
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gret looking ribs
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roger. Sponsored by oakridge bbq. stumps baby with digi q 2. doublebarrel 250 gallon offset |
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