The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 12-17-2011, 02:25 PM   #1
colonel00
Quintessential Chatty Farker

 
colonel00's Avatar
 
Join Date: 06-03-10
Location: Shawnee, KS
Downloads: 0
Uploads: 0
Default Oakridge BBQ's Santa Maria Loin Chop

I was hungry so I cooked a loin chop today. I had been wanting to try out Oakridge BBQ's Santa Maria rub that I got in a sample pack. Man, I am glad I did. Mike, if you see this, expect another order as this stuff is outstanding. The aroma is fantastic. I was only cooking for one so I had the SJG going just outside my garage. I cooked the chop indirect for a bit while I farked around on here. When I walked back into the garage I was greeted with an amazing smell. Also, it has enough pepper and spice to give it a kick and great flavor without completely overwhelming the meat.








*sorry for the mediocre photos. I was lazy and only used my phone camera.*

Thanks to Caseydog for enhancing the photo

__________________
Brad
I was stripped by Guerry while he was wearing a skirt
Proud owner of the PentaZero
WWWWFBBQADD
0 out of 1 members found this post helpful

“I dream of a better tomorrow, where chickens can cross the road and not be questioned about their motives.” ― Ralph Waldo Emerson
colonel00 is offline   Reply With Quote


Thanks from: --->
Unread 12-17-2011, 02:30 PM   #2
Hugo
Full Fledged Farker
 
Join Date: 02-15-11
Location: Ede, The Netherlands
Downloads: 0
Uploads: 0
Default

Looks farking fantastic!
__________________
Hardeware: WGA / UDS (mini) / COS / Smokey Joe - Member of the Lowland Smokers
Hugo is offline   Reply With Quote


Thanks from:--->
Unread 12-17-2011, 08:09 PM   #3
Contracted Cookers
is one Smokin' Farker
 
Contracted Cookers's Avatar
 
Join Date: 12-11-07
Location: Jefferson City, MO
Downloads: 0
Uploads: 0
Default

very nice
Contracted Cookers is offline   Reply With Quote


Thanks from:--->
Unread 12-17-2011, 08:13 PM   #4
tortaboy
is One Chatty Farker
 
Join Date: 06-04-11
Location: San Jose, Ca.
Downloads: 0
Uploads: 0
Default

Can smell it from here!
tortaboy is online now   Reply With Quote


Thanks from:--->
Unread 12-17-2011, 09:09 PM   #5
Sly-one
Full Fledged Farker
 
Join Date: 09-15-11
Location: Nocatee, Fl
Downloads: 0
Uploads: 0
Default

I got a sample pack from Mike too, but I haven't tried the Santa Maria yet. NOW, I'm gonna have to go for it. Thanks for the inspiration!
__________________
Tim
A Big Green Egg
1 Butt Ugly UDS
A Stok Tower grill
And, a gasser for the quick and dirty.
Sly-one is offline   Reply With Quote


Thanks from:--->
Unread 12-18-2011, 02:03 AM   #6
colonel00
Quintessential Chatty Farker

 
colonel00's Avatar
 
Join Date: 06-03-10
Location: Shawnee, KS
Downloads: 0
Uploads: 0
Default

I am sorry that it wasn't the primo cook with pics, but I was just trying to pump up Mike and Oakridge BBQ. I have tried a couple Santa Maria rubs but this one as hands done the best.
__________________
Brad
I was stripped by Guerry while he was wearing a skirt
Proud owner of the PentaZero
WWWWFBBQADD
0 out of 1 members found this post helpful

“I dream of a better tomorrow, where chickens can cross the road and not be questioned about their motives.” ― Ralph Waldo Emerson
colonel00 is offline   Reply With Quote


Unread 12-18-2011, 02:22 AM   #7
buccaneer
Quintessential Chatty Farker

 
buccaneer's Avatar
 
Join Date: 10-23-10
Location: Sunset City Western Australia
Downloads: 0
Uploads: 0
Default

Hate to say it Colonel, but Casey cooks better than you!

Seriously tho looks delish!
__________________
The only current member banned for life!
I could help being the way I am, but the problem is...there is nobody else willing to do it.
buccaneer is online now   Reply With Quote


Thanks from:--->
Unread 12-18-2011, 06:27 AM   #8
Al Czervik
Babbling Farker

 
Al Czervik's Avatar
 
Join Date: 05-17-11
Location: Mead, WA
Downloads: 0
Uploads: 0
Default



Great chop Colonel... CD may take better pics but that pork holds up to any meal I've seen!
__________________
Mongo

Traeger 075,Weber Performer,Weber Genesis Silver Gasser, Special Edition "Goose" ET-732 Thermometer,Limited Edition Neutrino Fast Blue Thermopen
Zero Club Member qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought...
(\__/)
(='.'=) Merry Christmas... Chitter was full!
(")_(")
Al Czervik is offline   Reply With Quote


Thanks from:--->
Unread 12-18-2011, 12:35 PM   #9
kcmike
is one Smokin' Farker

 
kcmike's Avatar
 
Join Date: 02-09-11
Location: Kearney, MO
Downloads: 0
Uploads: 0
Default

Wow! That chop looks farking fantastic! Thanks for giving our rubs a shot! We're thrilled ya like 'em!
__________________
Mike Trump
Owner & CEO, Oakridge BBQ LLC

~ Visit Oakridge BBQ ~

Lang 84D
22˝" WSM
Oaklahoma Joe 20x40
22˝" Weber Kettle
kcmike is offline   Reply With Quote


Thanks from:--->
Unread 12-18-2011, 06:09 PM   #10
Corky
is one Smokin' Farker

 
Corky's Avatar
 
Join Date: 06-21-11
Location: Liberty Lake, WA
Downloads: 0
Uploads: 0
Default

I did a ribeye last evening as my first use of the Oak Ridge Santa Maria and it was delightful! Dandy products! I liked the Prime Dust in my last brisket last week too!
__________________
18.5 WSM
Smokey Joe Platinum
Weber Genesis Silver B
Blue Weber Performer
Blue Thermapen (Fastest in the West!)
Corky is offline   Reply With Quote


Thanks from:--->
Reply

Similar Threads
Thread Thread Starter Forum Replies Last Post
Oakridge Santa Maria Roast with simple pron stubshaft Q-talk 11 01-14-2012 07:52 PM
Oakridge BBQ Santa Maria Steaks deguerre Q-talk 27 01-13-2012 05:58 PM
Oakridge Santa Maria vs. Rub Co Santa Maria Rys06TBSS Q-talk 12 12-23-2011 10:06 AM
Oakridge BBQ Santa Maria Steak seasoning Lake Dogs Q-talk 7 10-30-2011 10:34 AM
Real Santa Maria BBQ Ribs w/ Oakridge Santa Maria Rub - lots of pRoN OakPit Q-talk 22 06-28-2011 05:17 AM

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 02:11 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts