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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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12-11-2011, 04:12 PM
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#1 |
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Full Fledged Farker
  
Join Date: 03-18-10
Location: Citrus Heights, CA
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Shrimp ABT's and bubba burger
Quick dinner last night.
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12-11-2011, 04:15 PM
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#2 |
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somebody shut me the fark up.
Join Date: 06-28-09
Location: Lynnwood, WA
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Wow, looks great!
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Michael KCBS/PNWBA Member, Cook, CBJ & Photographer Custom Engraved Wine Barrel Lids |
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12-11-2011, 04:36 PM
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#3 |
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is One Chatty Farker
Join Date: 07-19-11
Location: Live Oak, Florida
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that looks pretty good from here, I could sure use something like that for dinner.
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Robert aka Big Bob. :typing: Home built 120 gallon stick burner on wheels, Master Built 7-in-1 vertical, Master Forge Charcoal grill, open pit, UDS, |
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12-11-2011, 04:40 PM
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#4 |
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somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
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Looks great to me too!!
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jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/ |
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12-11-2011, 07:32 PM
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#5 |
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Quintessential Chatty Farker
Join Date: 11-12-06
Location: Des Moines, Iowa
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Good lookin' eats right there!
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Dave Compton KCBS MasterCBJ # 22569 KCBS BoD Judges' Advocate Possibly the only judge ever to get an award from a bunch of cooks  UDS 075 UCB WSM and a bunch of other stuff. The above post is only my opinion - mine & mine alone. |
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12-11-2011, 07:35 PM
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#6 |
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Babbling Farker
Join Date: 02-02-08
Location: Westfield,Ma.
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I've done cream cheese and shrimp before and they were great. Yours looked fantastic too.
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12-11-2011, 07:35 PM
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#7 |
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Full Fledged Farker
Join Date: 04-21-11
Location: Shawano Wisconsin
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Looks Awesome!! Never thought of stuffing ABT's with Shrimp.. I know what's gonna be served for Christmas dinner!!
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18.5" WSM |
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12-11-2011, 07:47 PM
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#8 |
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Full Fledged Farker
Join Date: 12-05-11
Location: State of Confusion - Middle of the Pacific
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Very creative will be feeding some of that to SWMBO real soon.
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If God didn't want man to eat animals. He wouldn't have made them out of MEAT! |
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12-11-2011, 07:49 PM
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#9 |
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Babbling Farker
  
Join Date: 12-17-10
Location: Pleasanton, Ca
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I like the looks of that! Very nice.
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Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com |
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12-12-2011, 12:29 AM
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#10 |
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is one Smokin' Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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Looks Nice!!
pwa |
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12-12-2011, 02:16 AM
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#11 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,The NetherPharkinglands
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Tasty!
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-TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes *Lowland Smokers Dutch BBQ Champion 2011 - 2012* |
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