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Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups.

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Old 01-20-2012, 06:42 PM   #16
Full Fledged Farker
Join Date: 07-27-07
Location: Minnesota

I usually ask how much they would like per person. Usually it is 1/3 of a rack, one time a factory of 40 wanted one rack per person. That was nice.
2 Ole Hickory CTO's - Blackstone 36" & 22" Griddles - Blackstone Pizza Oven
kurtsara is offline   Reply With Quote
Old 01-20-2012, 08:20 PM   #17
Knows what a fatty is.
Join Date: 01-29-11
Location: chicago

have you tried 1&down baby backs.
cook fast,very tasty
philw is offline   Reply With Quote

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