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Old 11-17-2011, 12:42 AM   #1
Phrasty
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Default • Roasted/Smoked Garlic haul...

Hey Everyone. I got a good amount of garlic the other day so I thought with the season for giving coming up I'd make some roasted garlic in EVOO to give away as gifts. Very easy to do:

Get yourself some garlic and peel the chit out of it. This probably took the wife & I about an hour. If you like garlic your house will smell great! If you don't... something's wrong with you!




I seasoned it with kosher salt, black pepper, EVOO and threw in a couple scotch bonnet peppers for good measure . It went on a hot almond smoke for about 1.5 hours stirring occasionally:




Then jar them up & top up with a good EVOO. And there you have AMAZING roasted garlic ready to go whenever you need it.


Easy... Thanks for looking.
Cheers
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Old 11-17-2011, 02:45 AM   #2
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Where's my jar?
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Old 11-17-2011, 03:02 AM   #3
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nice, can never have enough garlic
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Old 11-17-2011, 05:29 AM   #4
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That looks great! How long will it keep? Does it need refrigerating?
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Old 11-17-2011, 05:42 AM   #5
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Man I love garlic and that is awesome way to go

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Old 11-17-2011, 06:31 AM   #6
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Now I know what to do.

Thank You!

Cheers!

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Old 11-17-2011, 06:40 AM   #7
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Awesome.
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Old 11-17-2011, 07:05 AM   #8
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Gorgeous. But, come on -- tell us about the peppers you threw in there.
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Old 11-17-2011, 01:55 PM   #9
Phrasty
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Quote:
Originally Posted by gazza View Post
nice, can never have enough garlic
Amen!

Quote:
Originally Posted by smokeyw View Post
That looks great! How long will it keep? Does it need refrigerating?
uh... never really lasts long enough to go bad so I'm not sure! I do sterilize the jars and after filling them fit the lid on snug and submerge in boiling water for about 20 - 30 mins to seal the jars.

Quote:
Originally Posted by SmokinAussie View Post


Now I know what to do.

Thank You!

Cheers!

Bill
You're most welcome Brother!

Quote:
Originally Posted by Cloudsmoker View Post
Gorgeous. But, come on -- tell us about the peppers you threw in there.
Good old scotch bonnet peppers! and I added some dried chillis to the jars before sealing for appearance and a bit more flavor.

Cheers
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Old 11-17-2011, 02:17 PM   #10
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Just when I finish my bacon plans........You keep 'em coming. Man this looks AWESOME! You've got skills!
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Old 11-17-2011, 02:28 PM   #11
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Oh mang, thanks for sharing! I just text the wife to buy all the garlic she can, we got a date night planned!
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Old 11-17-2011, 02:35 PM   #12
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Awesome! So simple and has got to be so tasty. Thanks for the post Phrasty
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Old 11-17-2011, 02:52 PM   #13
daninnewjersey
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Quote:
Originally Posted by Phrasty View Post
Get yourself some garlic and peel the chit out of it. This probably took the wife & I about an hour.

Your garlic/oil looks awesome. Not sure if you've seen this.....and if you have sorry about that.....but talk about a great time saver for garlic peeling....

How To Peel a Head of Garlic in Less Than 10 Seconds - YouTube
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Old 11-17-2011, 03:02 PM   #14
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Brilliant!!!
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Old 11-17-2011, 03:05 PM   #15
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Roasted Garlic can't be beat. That is a GREAT gift idea.
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