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#1 |
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On the road to being a farker
![]() ![]() Join Date: 10-03-11
Location: Chicago W Suburbs
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I bought a packer and it is too large for my smoker. Can I drape it over an inverted aluminum pan? Any other suggestions? How much should it shrink and then do I pull the pan? Yea, small smoker not huge packer. Thanks.
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#2 |
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Moderator
![]() Join Date: 12-09-04
Location: Chicago 'Burbs
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Yep. Drape it over something. I've used a stainless steel mixing bowl. A rib rack works, too. It will shrink a fair amount. Remove the pan/bowl/rib rack once it looks like the packer has shrunk enough to fit.
You could also separate the point and flat and it may fit better, but I prefer to cook a packer whole.
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"Ron Rico, Boss. You can call me Captain Ron..." Save The Fatty! FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Weber Gasser/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle Remembering a friend |
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| Thanks from:---> |
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#3 |
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is One Chatty Farker
![]() ![]() Join Date: 06-29-11
Location: Greeneville TN
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Yes anything except aluminum.
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#4 |
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is One Chatty Farker
Join Date: 03-03-07
Location: Jonesboro Arkansas
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I have tucked the flat under itself creating a hump in the middle. Just get it in there man. Good luck.
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Cliff |
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#5 |
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Moderator
![]() ![]() Join Date: 12-27-05
Location: Mid Michigan
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Why not aluminum Captndan? I used a crushed up half foil pan and the brisket turned out fine.
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You have never really lived until you have done something for someone who can never repay you. KC I miss your advice. Heavily medicated for your protection. ![]() Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker
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#6 |
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is Blowin Smoke!
![]() ![]() Join Date: 03-01-08
Location: Akron, OH
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Draping works out nicely.
Jeff
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You do what you have to do, so you can do what you want to do! Right now I am working on doing what I want to do! Ole Hickory Ultra Que 2 Primo Oval XL NB American Gourmet offset smoker UDS Turkey Fryer Told you I would get a signature......... |
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#7 | |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 05-03-06
Location: Ventura, CA
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Quote:
Yea, I have been cooking for years in Aluminum pans. Oh that explains my problem ![]()
__________________
Peace and Smoke, BBS https://www.bigpoppasmokers.com/stor...nufacturer=314 My Weapons: Custom rig - Kandi, UDS; Bubba Keg; 22.5 WSM x 2; 18.5 WSM; BWS extended party; BWS Gator and an Onyx Oven; 29' ft Coachmen Leprechaun (Lola); Avatar by Grillman. Dan Chambers get well soon, so we can tell you to "Shut up Chambers"
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#8 |
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Babbling Farker
![]() ![]() ![]() Join Date: 02-28-10
Location: North Potomac, MD
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Your title: that's what she said.
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[FONT=Fixedsys]CAPITAL PITMASTERS-THE FIRST FAMILY OF BBQ[/FONT] [FONT=Courier New][I]Proud Graduate of:[/I][/FONT] [I][FONT=Courier New][B]Jack's Old South BBQ Cooking School[/B][/FONT][/I] [I][FONT=Courier New][B]Johnny Trigg & Rod Gray BBQ Cooking School[/B][/FONT][/I] [I][FONT=Courier New][B]Paul Kirk BBQ Cooking School[/B][/FONT][/I] |
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