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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 10-28-2011, 12:20 PM   #1
meatinc
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Default Simply Marvelous Spicy Apple Rubbed Salmon PRON

I didn't have the time to brine the salmon the boss brought home so I went to the never fail, trusty, incredible go to rub - Simply Marvelous Spicy Apple. It is the perfect blend of sweet with a little heat to accentuate the fish flavor.


A heavy coat on both sides while the bacon wrapped asparagus was on the smoker.





On to the Grill Grates at 225 for about 30 minutes



Perfect!



Thanks Steph!
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Old 10-28-2011, 12:34 PM   #2
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Beautiful. Simply...Marvelous.
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Old 10-28-2011, 01:13 PM   #3
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No, thank you for the big pronography!
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Old 10-28-2011, 01:30 PM   #4
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I can't figure out how to get the pictures smaller. It's a PINTA to scroll over!

See you in Yorba Linda Steph!
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Old 10-28-2011, 01:32 PM   #5
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That looks great can I have a plate please

Sent from my SPH-M820-BST using Tapatalk
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Old 10-28-2011, 01:43 PM   #6
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Quote:
Originally Posted by meatinc View Post
I can't figure out how to get the pictures smaller. It's a PINTA to scroll over!

See you in Yorba Linda Steph!
You obviously do not have a 23 inch monitor where it is a thing of beauty and fits perfectly on the WHOLE screen.

I had SM Apple on some pork tenderloin last night and it too was wonderful.
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Old 10-28-2011, 02:24 PM   #7
court
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I have yet to try Salmon on the smoker but after this it will be a must!
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Old 10-28-2011, 02:34 PM   #8
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When I read 30 mins for salmon I was afraid it would be dry but that picture... DANG!!!! that is some gooooood pron!
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Old 10-28-2011, 02:36 PM   #9
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That looks great, nice pics.
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Old 10-28-2011, 02:37 PM   #10
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Oh baby..........nice, pick, warm center sprinkled with SM rub............that's SEXY!! I'd hit that from all angles!

Bob
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Old 10-28-2011, 02:40 PM   #11
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We always resize our pix by "open with" then choose Microsoft Picture Manager. Click "edit" and choose resize. We usually just put 700 or 800 in the first box and click OK. Then save as in my pictures.
BTW, salmon looks awesome!!!!
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Old 10-28-2011, 02:41 PM   #12
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Quote:
Originally Posted by meatinc View Post
I can't figure out how to get the pictures smaller. It's a PINTA to scroll over!

See you in Yorba Linda Steph!
I just open the photos with Microsoft picture manager on the PC and resize there. I do however hit file and "Save As" to rename so I can keep the original file intact. Then just upload to photo bucket and copy from there to paste in my post here.
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Old 10-28-2011, 02:59 PM   #13
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Quote:
Originally Posted by meatinc View Post
I can't figure out how to get the pictures smaller. It's a PINTA to scroll over!

See you in Yorba Linda Steph!
GIMP is a great FREE picture editor. You can get it here.

Also found yet another thing to wrap bacon around! Can't wait until mine comes up again in the spring.
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