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10-24-2011, 09:15 AM
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#1 |
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Babbling Farker
  
Join Date: 04-03-10
Location: Cypress TX
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Fire Wire Deer Steak
I sliced up some Deer steak, wrapped it in bacon, seasoned it with Simply Marvelous Pecan Rub and wired it up. These things turn out amazing. Great way to prepare venison. The pecan rub is perfect on this.
 
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J Crunch |
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10-24-2011, 09:27 AM
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#2 |
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Full Fledged Farker
Join Date: 11-21-10
Location: Northern Wisconsin
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looks delicious. I like deer steaks.
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10-24-2011, 09:30 AM
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#3 |
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Full Fledged Farker
Join Date: 12-02-10
Location: Mount Vernon, ME
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Can you explain the fire wire. How that works, as my mind iis not right now.
Rick |
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10-24-2011, 09:40 AM
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#4 |
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Quintessential Chatty Farker
Join Date: 08-06-10
Location: Stuart, Fl
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That looks GOOD! Love deer steaks.
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Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill Thanks landarc for the avatar! |
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10-24-2011, 09:42 AM
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#5 | |
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Babbling Farker
Join Date: 04-03-10
Location: Cypress TX
Downloads: 0
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Quote:
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J Crunch |
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10-24-2011, 09:43 AM
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#6 |
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Babbling Farker
Join Date: 04-03-10
Location: Cypress TX
Downloads: 0
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The pictures will show you why it is not wise to buy the .99 per pound bacon. 98% fat 2% meat.
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J Crunch |
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