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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 05-24-2005, 09:19 PM   #1
willkat98
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Default IL State Championships - Shannon IL

Well I am one of 60 judges with a guaranteed a seat at the IL State Champs July 9th.

Hope to hook up with Buzz after I judge, and Greg is trying to get a team entered.

Any other Midwesterners entering this one? Would love to pop in and visit you
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Unread 05-25-2005, 06:42 AM   #2
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Good Deal Bill.
I am sure you see the full range of Que
Take notes for us.
TIM
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Unread 05-25-2005, 10:27 AM   #3
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I checked, Bill. Still spots available.
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Unread 05-25-2005, 08:43 PM   #4
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Quote:
Originally Posted by parrothead
I checked, Bill. Still spots available.
Hope you can get in Greg.

I cannot make it at all until Saturday.

I sent you info on Peoria. Maybe we can do that
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Unread 07-04-2005, 11:12 AM   #5
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OK, leaving Friday morning for my first KCBS competition. Jitters are setting in. Will I forget something crucial? Will I bomb my first time out? Somebody has to come in dead last. Will I not be able to sleep the night before, making not getting much sleep on Friday night even worse?

Oh well, we shall see.

Oh, did I mention that it is the state championship also?
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Unread 07-04-2005, 11:18 AM   #6
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You'll do great. Just remember to have a good time. Sleep? Who needs sleep?
Who else is on your team?
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Unread 07-04-2005, 11:23 AM   #7
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Good Luck Greg!!!!!!!!! You sound like me gettin' ready for a competition :) .I always forget somethin'.I tell all my teamates to keep there cell phones on and call before they come. :D

Willy T.
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Unread 07-04-2005, 11:24 AM   #8
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The team this time around will consist of myself, Bob, RonL for starters. At some point along the way on Saturday, my parents will be stopping by to help with cleanup as we will be exhausted (probably). Bob will be doing the beans catagory, and RonL will be doing the dessert category.
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Unread 07-04-2005, 12:18 PM   #9
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A rested cleanup crew is a teams most cherished asset. :D

Willy T.
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Unread 07-04-2005, 01:26 PM   #10
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Quote:
Originally Posted by dxesmkr
A rested cleanup crew is a teams most cherished asset. :D

Willy T.
I'll testify to that! :D

Start running a checklist now - and include things like a fire extinguisher, dish soap, bleach, Clorox wipes, cutting board, foil, foil pans, COOKERS and the GRATES!!! :D, etc.

If you want a copy of the one Tim and I use let me know!!
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Unread 07-04-2005, 01:39 PM   #11
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Go get 'em brother!! It's gonna be a big contest!
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Unread 07-04-2005, 06:40 PM   #12
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Good Luck Greg, Ron, Bob and (the most important)--clean up parents
Take lots of pics in your free time

TIM
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Unread 07-04-2005, 10:50 PM   #13
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Quote:
Originally Posted by kapndsl
Good Luck Greg, Ron, Bob and (the most important)--clean up parents
Take lots of pics in your free time

TIM
I'll try and help with the clean up.

I should be done 20 min after last turn in.

Save some of Bob's beans for me
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Unread 07-05-2005, 08:49 AM   #14
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Good luck Greg. I'm sure you guys will do a great job turning out excellent Q.
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Unread 07-05-2005, 08:51 AM   #15
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Chad, Send me that if it is handy.

Bill, I don't think you are going to be hungry.
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