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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 10-19-2011, 06:16 PM   #1
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Default Made some pastrami

put in on to smoke at 275

made a quick sandwich shortly after taking it off

a couple of days later I used this monster to slice it up

thanks for looking
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Old 10-19-2011, 06:19 PM   #2
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Looks great I definitely need to make some more.
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Old 10-19-2011, 06:30 PM   #3
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You probably need a bigger slicer! Nice pastrami, I love making my own!
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Old 10-19-2011, 07:01 PM   #4
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Pastrami looks very tasty...
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Old 10-19-2011, 07:07 PM   #5
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Nice freakin slicer - the pastrami looks good too
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Old 10-19-2011, 07:46 PM   #6
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DAMN that stuff looks good!!! i havent made pastrami yet but its on my bbq bucketlist.

sheesh that slicer! does it even have room there to move back and forth!??
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Old 10-19-2011, 07:58 PM   #7
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very nice. looks farkin perfect.

can you elaborate on process?
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Old 10-19-2011, 09:02 PM   #8
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Outstanding colour on that Pastrami... a recipe would be awesome!

I'm a bit worried about that slicer though. I think it needs a service. Send it to me for an inspection...


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Old 10-19-2011, 09:26 PM   #9
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very nice hunk of meat there
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Old 10-19-2011, 10:12 PM   #10
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Nice looking Pastrami. Did you steam it? How long did you cook it? I love my Pastrami......
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Old 10-19-2011, 10:18 PM   #11
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Outstanding! Make mine a pastrami on rye thank you
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Old 10-19-2011, 10:21 PM   #12
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Fine looking Pastrami! I think I can smell it!
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Old 10-19-2011, 11:06 PM   #13
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that looks SUPERB!!! kudos
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Old 10-20-2011, 05:26 AM   #14
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Awesome Pastrami -
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Old 10-20-2011, 05:58 AM   #15
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Being fairly new to allof this,I'd never thought about making pastrami;I love pastrami and corned beef,and country ham also-inspiring photograph!
I've never seen anything in the deli that looked nearly so good,thanks!T
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