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| Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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#1 |
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On the road to being a farker
Join Date: 10-26-08
Location: wantagh, ny
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is a bradley btis1 okto use in comps
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#2 |
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is one Smokin' Farker
Join Date: 04-21-09
Location: Marietta, Ohio
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not in KCBS. It has an electric heating element.
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4000 sq inch Wood Burner named Brutus - KCSB member/judge# 32129 |
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#3 |
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Babbling Farker
![]() Join Date: 09-14-05
Location: Manorville, Long Island
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Are you sure about that? Why would a FEC100 be legal and a Bradley not legal? The FEC100 burns pellets and the Bradley burns discs.
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Guy (Brewmaster and Pitmaster) BBQ Team: Two Fat Polocks BBQ Team Brewery: Black Dog Brewery BBQ Equipment: "Sam I Am": XL Big Green Egg "Barbra Q": Lang 84 Deluxe "R2 and D2": Twin 22" Weber Smokey Mountains Brewery: Custom Made Automated Souped Up Sabco |
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#4 |
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Full Fledged Farker
Join Date: 05-29-08
Location: Fairborn, Ohio
Downloads: 1
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Product Features
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[FONT=Comic Sans MS]JayAre-B-Q [/FONT] [FONT=Comic Sans MS]Stumps Original 223 W/Stoker[/FONT] |
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#5 | |
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Moderator
![]() Join Date: 12-09-04
Location: Chicago 'Burbs
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Quote:
An FEC (and any other pellet cooker) burns pellets as it's only heat source. The ignitor in a pellet cooker is only on for the first few minutes and then shuts off. And before anyone brings it up, the ignitor was ruled to not be a heat source by the KCBS board a couple of years ago, but no one has the meat in the cooker while it is on, anyway.
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"Ron Rico, Boss. You can call me Captain Ron..." Save The Fatty! FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Saber Cast 500/Weber Gasser (RIP)/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle Remembering a friend |
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