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BBQ Brethren Throwdowns Join us in the backyard for a fun weekly contest and show off your BBQ creations! New categories are posted each week. Winners earn bragging rights, a Throwdown Certificate, and the chance to choose the next week's category. Fun people only please! If you take this too seriously you will have to leave the party until you are fun again.


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Unread 10-11-2011, 07:11 PM   #1
bigabyte
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Arrow BBQ Brethren "Man Sized Meat" Throwdown!

Our new category is...

"Man Sized Meat!"

Some sort of winning Man Sized Meat from some other bizarre sort of competition which is vastly inferior to the BBQ Brethren Throwdowns

...as chosen by Redhot, the winner of the Pizza Throwdown!

Redhot was very specific about what she is looking for...
Quote:
Originally Posted by Redhot
Hey Chris,

I would like to call the next TD...

Man Sized Meat!

Whether a hefty pork chop, porterhouse, ribeye or any other larger cut, you are called upon to cook one single large portion of meat fit for a king. No whole roasts, prime rib, leg of lamb, etc. sliced into single portions. You must include at least one picture of the prep, one of it on the grill/smoker and one plated. NO sides in your TD picture, the meat should speak for itself!


Eggplant, SPAM, fowl, or fish entries will be double DQ'd.
Seems pretty straightforward to me. Just a nice large SINGLE portion of meat, and you must include 3 photo's one raw, one cooking, and one plated. Don't forget this is just the meat, and NO SIDES!

Crazy idea...no clue where this idea came from!

So....PRESENT YOUR MANLY MEAT!

Click here to read the rules for the BBQ Brethren Throwdown...

You may submit entries that are cooked from Friday 10/14 through Sunday 10/23.

Entry pictures must be submitted by Midnight Central US Time on Sunday night 10/23.

By submitting entry photos to this Throwdown thread you are agreeing that you have read and understand the Throwdown Rules.

The voting will begin Monday 10/24 after I submit the "Vote" thread and will run through Saturday 10/29. All votes will be public.

Don't forget, you can still enter the Tenderloin Throwdown until Sunday night 10/16 by midnight Central time.

Our next category will be decided by the winner of the Cook Like a Bigabyte Throwdown!

Best of luck and even better eats to all!
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Duh.
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Unread 10-11-2011, 07:23 PM   #2
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Hmmm, let's see. Man sized...are we talking actual size or inflated hype size? That is easily the difference between a jumbo, foot-long Nathan's dog and a Vienna Sausage.
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Unread 10-11-2011, 07:26 PM   #3
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I'm thinking an eggplant parmigiana inside a chicken.
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Unread 10-11-2011, 07:27 PM   #4
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The last time I presented my manly meat in public, I spent the night in jail.

CD
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Unread 10-11-2011, 07:29 PM   #5
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Quote:
Originally Posted by caseydog View Post
The last time I presented my manly meat in public, I spent the night in jail.

CD
While you were in jail, did Bubba present his....nevermind
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Unread 10-11-2011, 07:39 PM   #6
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I think Redhot got the idea for this from my prime ribeye from last week...



I'm getting old, but I think I can perform another cook like this, without any pills.


CD
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Unread 10-11-2011, 08:44 PM   #7
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Quote:
Originally Posted by twinsfan View Post
I'm thinking an eggplant parmigiana inside a chicken.
An entry like that would have to be quadruple DQ'd!
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Unread 10-11-2011, 10:32 PM   #8
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This reminds me of something - hmmmmm
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File Type: jpg yousaid.jpg (82.9 KB, 350 views)
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Unread 10-12-2011, 07:18 AM   #9
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Nice choice Redhot...

We should get lots of entries for this one from both regulars and first timers...
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Unread 10-12-2011, 07:34 AM   #10
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NO EGGPLANT!?!?

I'm outta here!
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Unread 10-12-2011, 07:50 AM   #11
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Quote:
Originally Posted by Ron_L View Post
NO EGGPLANT!?!?

I'm outta here!
Yeah, eggplant was the first thing I thought of when I saw the title. Now I see this post and realized, "Fark, more special rules." And there it is, no eggplant! So again, more special rules . Can't "man-sized meat" just stand for itself? Why all the restrictions and why the extra pics? The thing I really hate is someone forgets to take a picture of their raw meat and is disqualified, like that is what the people base their vote on.
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Unread 10-12-2011, 07:53 AM   #12
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Wait. Redhot calls...I better hide!
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Unread 10-12-2011, 07:57 AM   #13
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Wish I'd been a member during the Pizza TD. I make a mean pizza. I have people come from miles away to try my pizza (since nobody lives with me they have to drive to eat it).
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Unread 10-12-2011, 07:59 AM   #14
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P.S. Does grill type matter? I currently only have a gas grill. My smoker isn't set up for a high temp like a steak would require. If gas is game ... then I'm game.
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Unread 10-12-2011, 08:10 AM   #15
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Quote:
Originally Posted by Cack View Post
P.S. Does grill type matter? I currently only have a gas grill. My smoker isn't set up for a high temp like a steak would require. If gas is game ... then I'm game.
Yep, you can use a gasser, as long as it's grilled! Welcome to the TD's!
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