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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 10-06-2011, 11:04 AM   #1
Big Ron
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Default Results for BBQ Sauce Contest at The Royal

http://www.americanroyal.com/portals/0/2011%20Sauce%20Contest%20Final%20Results.pdf

Still trying to get my name out here , and wanted to share with you fine folks here at The BBQ Brethren. I decided last minute to send in Big Ron's BBQ Sauce. I sent it in on Wednesday when Friday was the last day they would accept entries. It made it by Friday so I got lucky. I also entered in both the Tomato Mild & Tomato Hot category since my sauce walks that fine line. Results are on above link. First contest to enter my sauce into so not too bad!
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Old 10-06-2011, 11:21 AM   #2
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Congratulations, nothing wrong with that!

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Old 10-06-2011, 11:41 AM   #3
deguerre
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Woo hoo! 2nd out of 90 ain't nuthin' tuh complain about thas' fer sure!
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Old 10-06-2011, 11:45 AM   #4
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Very cool!!!
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Old 10-06-2011, 11:45 AM   #5
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Excellent showing. Congrats!
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Old 10-06-2011, 12:02 PM   #6
Will32Rod
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Nice showing Ron, congrats, I really enjoyed the sauce. Will be getting more with my next rub order.
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Old 10-06-2011, 12:05 PM   #7
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Congrats! If I used BBQ sauce I would buy some from you!
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Old 10-06-2011, 12:17 PM   #8
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Very nice scoring. Congrats
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Old 10-06-2011, 12:23 PM   #9
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Way to go Ron. Nicely done! and thank you for your continued support of our forces overseas! I know they really appreciate it.
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Old 10-06-2011, 12:24 PM   #10
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Great job! Congrats.
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Old 10-06-2011, 03:50 PM   #11
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Go Ron!!! Congrats! I love your sauce!
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Old 10-06-2011, 03:54 PM   #12
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Congrats!
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Old 10-06-2011, 04:14 PM   #13
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Congratulations on great results in dang tough company.
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Old 10-06-2011, 04:41 PM   #14
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Nice Job..........Congratulations
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Old 10-06-2011, 05:31 PM   #15
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Sometime contest results are not a good measure. I'd be glad to judge your sauce if your inter in an unbiased, expert opinion.
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