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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Unread 10-04-2011, 09:05 AM   #1
Wandering around with a bag of matchlight, looking for a match.
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Default Competition Advice

Im fairly new to the competition circuit i am getting mediocure scores a few top five scores and advice will be very appreciated

kinchafoonee cookers
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Unread 10-04-2011, 09:15 AM   #2

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Cook better food?

You haven't given us much to go on. Which scores are your lowest? Appearance, Taste, Tenderness? Also, which type of competition? KCBS, MBN, ICBA, ??? Which meats?
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Unread 10-04-2011, 09:20 AM   #3
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My advice? Spend the next 30 days digging through the archives here. I'd be willing to bet a whole dollar that almost any question you'd ever have about competition BBQ has been answered somewhere here already.
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Unread 10-04-2011, 09:23 AM   #4
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Originally Posted by Ron_L View Post
Cook better food?

You haven't given us much to go on. Which scores are your lowest? Appearance, Taste, Tenderness? Also, which type of competition? KCBS, MBN, ICBA, ??? Which meats?
As much as it pains me, Ron is right (did I really say that out loud?)..

More information is needed...
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