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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 09-29-2011, 01:34 PM   #1
Ryan Chester
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Default The Rub Co. Santa Maria Style Tri-Tip PrOn!!!

DEGUERRE's post yesterday (http://www.bbq-brethren.com/forum/sh...d.php?t=117174) got me in the mood for some beef. I stopped by Vons on the way home and picked up a 2.80 lb. tri tip for $3.47/lb. Seasoned it up with The Rub Co. Santa Maria Style and Original Rub (ultimate beef combo). Grilled on my Santa Maria Style grill over charcoal and red oak chunks until it hit 130*. Let rest for 15 minutes and served with mixed veggies sautéed with olive oil and The Rub Co. Santa Maria Style Rub and a sweet potato. It was farking EXCELLENT!!! Enjoy.























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Old 09-29-2011, 01:36 PM   #2
deguerre
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Gorgeous! That had to be gooooooooooood.

So about half n half of the two rubs?
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Old 09-29-2011, 01:38 PM   #3
Ryan Chester
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Quote:
Originally Posted by deguerre View Post
Gorgeous! That had to be gooooooooooood.

So about half n half of the two rubs?
Thanks. Yezzir!
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Old 09-29-2011, 01:41 PM   #4
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Awesome plate right there
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Old 09-29-2011, 01:55 PM   #5
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I was staring at Tri-tips at Costco just this week. This seals it. Tri-tip next week.
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Old 09-29-2011, 01:55 PM   #6
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Nice groceries, Bro!
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Old 09-29-2011, 01:57 PM   #7
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Looks real good, Ryan!
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Old 09-29-2011, 02:13 PM   #8
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Thats a great looking plate of food there. Nice work
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Old 09-29-2011, 02:25 PM   #9
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Ohhh, that looks great. Surle wish I could finf that cur around here.
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Old 09-29-2011, 02:27 PM   #10
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That looks fantastic
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Old 09-29-2011, 02:43 PM   #11
Kenny Rogers
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YUM! We did a TON of tri tip for a comp last weekend... wish we'd have had some SM rub to try out!
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Old 09-29-2011, 02:58 PM   #12
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looks awesome! about how long of a cook was it?
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Old 09-29-2011, 03:11 PM   #13
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45 minutes maybe. I wasn't paying much attention.
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Old 09-29-2011, 03:13 PM   #14
deguerre
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Quote:
Originally Posted by Ryan Chester View Post
45 minutes maybe. I wasn't paying much attention.
Now you're beginning to sound like me.
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Old 09-29-2011, 03:20 PM   #15
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Looks nice but still mooing.
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