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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 09-01-2011, 09:28 PM   #1
Pappy
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Default Just spent my birthday cash - BBQ Book & Insulated Gloves

Just ordered "The Barbecue Bible" by Steven Raichlen. Also picked up a pair of his Insulated Food Gloves gloves. Good for 248 degrees. I wanted something easy that I could just wash off in the sink with soap & water.
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Old 09-01-2011, 09:38 PM   #2
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Awesome! Let me know how you like the gloves, I've thought about buying those for quite a while.
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Old 09-01-2011, 09:38 PM   #3
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Happy birthday! Enjoy your book and gloves
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Old 09-01-2011, 09:45 PM   #4
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Happy BD, bro!
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Old 09-02-2011, 12:11 AM   #5
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Happy birthday!!!!!!
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Old 09-02-2011, 12:13 AM   #6
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I haven't picked up the BBQ Bible yet but I plan to get it. How do you like it so far?
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Old 09-02-2011, 11:54 AM   #7
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Happy Birthday nJoy!
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Old 09-24-2011, 11:02 PM   #8
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Quote:
Originally Posted by JMSetzler View Post
I haven't picked up the BBQ Bible yet but I plan to get it. How do you like it so far?
I've had a little time to think about your question. I'm not real stoked on this book. It has tons of recipes. Just not the ones I want to make. It has a lot of international flavors. Only a couple of turkey recipes and the ribs are minimal. This one just doesn't do a lot for me. Glad it didn't cost a fortune.

Thats why I haven't bought the Bill Anderson BBQ Secrets book. It was $30. I must be cheap. I can't spend that much for his book. I can get a ton of great BBQ information right here from the experts.
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Old 09-24-2011, 11:17 PM   #9
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I can get a ton of great BBQ information right here from the experts.
That's a good answer :)

I haven't bought a lot of 'recipe' books either. My only BBQ books so far are Chris Lilly's and Myron Mixon's books...
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Old 09-25-2011, 03:02 AM   #10
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Quote:
Originally Posted by Pappy View Post
I've had a little time to think about your question. I'm not real stoked on this book. It has tons of recipes. Just not the ones I want to make. It has a lot of international flavors. Only a couple of turkey recipes and the ribs are minimal. This one just doesn't do a lot for me. Glad it didn't cost a fortune.

Thats why I haven't bought the Bill Anderson BBQ Secrets book. It was $30. I must be cheap. I can't spend that much for his book. I can get a ton of great BBQ information right here from the experts.
For good books i would recomend the weber books, Webers way to grill, and Weber charcoal grilling. Both excellent. bbq bible i dont even open anymore.
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