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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 09-10-2011, 04:36 PM   #1
Bunny
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Default Blue Springs?

Anybody hear about Blue Springs MO?
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Unread 09-10-2011, 04:43 PM   #2
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Munchin Hogs GC, County Line RGC
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Unread 09-10-2011, 06:36 PM   #3
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way to go Stan!
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Unread 09-10-2011, 08:35 PM   #4
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Congrats to all who got a call!
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Unread 09-11-2011, 08:08 AM   #5
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Fun time at Blue Springs. 1st place ribs for us was a huge surprised as wse have struggled all year in ribs. 2nd place pork is the highest pork score as well. For our first year out get RGC was awesome! Congrats to Munchin Hogs!
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Unread 09-11-2011, 09:10 AM   #6
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My garnishless sausage box got second. :thumb:
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Unread 09-11-2011, 10:59 AM   #7
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Nice job Stan!
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Unread 09-11-2011, 08:53 PM   #8
Plowboy
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Yes, way to go Stan. Thanks for all of the bottled waters.
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Save a hog, ride a plowboy!
www.plowboysbbq.com

Todd Johns (me); Blue Springs, MO
Randy Hinck (PigBoy); Concordia, MO
Andy Groneman (Hodedo); KC, KS (Cameo Appearances)

FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler
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Unread 09-11-2011, 09:13 PM   #9
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Quote:
Originally Posted by Plowboy View Post
Yes, way to go Stan. Thanks for all of the bottled waters.
No problem Todd! Anytime!
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County Line Smokers Competition BBQ Team
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Pitmaker BBQ Vault mounted in a 12 Foot Competition Trailer
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