Get er done!

sigmasmokers · 05-12-2005, 08:42 PM

Heading out tomorrow morning at 7:00 am to get set up for this weekend competition. I'll try to get some pics for you guys. Here in Oklahoma, we always have Twin Oaks(KCBS Team of the Year last year) in all of these competitions, as well as, some other well known teams. If by some miracle I could get a top ten finish I would be pumped as this is only my 4th event. I think there are about 50 to 60 teams in this thing. I'll check back in a couple of days.....

:?

The_Kapn · 05-12-2005, 08:44 PM

Steve,

Keep us posted BRO.
Best of luck--sounds like some Big Dogs in the hunt--but you will do fine!

TIM

frognot · 05-12-2005, 09:16 PM

Best of luck to ya, Steve!

chad · 05-13-2005, 06:09 AM

Have a great weekend.

icemn62 · 05-13-2005, 07:57 AM

Remember to have fun while you are busy kicking butt, smoking butt? Don't forget to take pics.

spicewine · 05-13-2005, 08:22 AM

ANY GIVEN DAY BRO!!! Those Big Boys will fall just like the rest. I am giving you my special BBQ MOJO to use this weekend. I am laying out my chicken bones as we speak.

VooDoo Spice

jt · 05-13-2005, 08:50 AM

Have a great time Steve!

jminion · 05-13-2005, 10:23 AM

Have a good time Steve!

Neil · 05-14-2005, 05:01 AM

Good luck and have a great time Steve. Fark the competition, there is nothing you can do about them anyway. Just do what you do best.

05-12-2005, 08:42 PM	#1
sigmasmokers On the road to being a farker Join Date: 08-26-04 Location: Tulsa Downloads: 0 Uploads: 0	Get er done! Heading out tomorrow morning at 7:00 am to get set up for this weekend competition. I'll try to get some pics for you guys. Here in Oklahoma, we always have Twin Oaks(KCBS Team of the Year last year) in all of these competitions, as well as, some other well known teams. If by some miracle I could get a top ten finish I would be pumped as this is only my 4th event. I think there are about 50 to 60 teams in this thing. I'll check back in a couple of days..... :? __________________ SteveC. ----------------- Pull My Pork! Modified Bandera,2 WSMs

05-12-2005, 08:44 PM	#2
The_Kapn Moderator Emeritus Join Date: 04-08-04 Location: Marianna, FL Downloads: 0 Uploads: 0	Steve, Keep us posted BRO. Best of luck--sounds like some Big Dogs in the hunt--but you will do fine! TIM __________________ "Flirtin' with Disaster" BBQ Team (RETIRED) FBA and KCBS Cook and Judge. Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), and the legendary "StudeDera". Now cooking with a FEC100, a Traeger Lil' Tex, and a Fast Eddy PG500 Proud Pellet guy cooking on real wood.

05-13-2005, 06:09 AM	#4
chad somebody shut me the fark up. Join Date: 08-13-03 Location: Clearwater, FL Downloads: 0 Uploads: 0	Have a great weekend. __________________ Dave Southern Brethren BBQ Competition Team "It's all about getting paid!" - Myron Mixon "I love being hated in my hometown!" - David Hair KingFisher Gator Rotisserie cooker, WSM, Stainless 5 burner with IR gas grill, Turkey Fryer, Weber JD Commemorative grill, slightly used Bandera chamber for future use as a cold smoker, Masterbuilt 40" insulated ELECTRIC smoker

05-13-2005, 07:57 AM	#5
icemn62 Babbling Farker Join Date: 07-10-04 Location: Los Angeles, CA Downloads: 0 Uploads: 0	Remember to have fun while you are busy kicking butt, smoking butt? Don't forget to take pics. __________________ Weber Kettle, WSM, CharBroil Gas Grill, George Foreman Grilll I AM LOVING THE SMOKE WARNING: The consumption of alcohol may create the illusion that you are tougher,smarter, faster and better looking than most people.

05-13-2005, 08:22 AM	#6
spicewine Babbling Farker Join Date: 09-13-04 Location: Columbia Missouri Downloads: 0 Uploads: 0	ANY GIVEN DAY BRO!!! Those Big Boys will fall just like the rest. I am giving you my special BBQ MOJO to use this weekend. I am laying out my chicken bones as we speak. VooDoo Spice __________________ The "Sauce Whisperer" SPICEWINE IRONWORKS Award Winning Smokers, Sauces and Spices Columbia Missouri www.spicewineironworks.com PERFECT, PERFECT 180 CHICKEN 2011 1ST. PLACE PORK AMERICAN ROYAL (OPEN) 2012 BEST SAUCE IN THE WORLD ( BLUE COLLAR ) AMERICAN ROYAL 2009 BEST RUB IN THE WORLD ( HEFFER DUST ) AMERICAN ROYAL 2007 MOFO Chapter CISC Master BBQ Chef

05-12-2005, 09:16 PM	#3
frognot Babbling Farker Join Date: 03-22-04 Location: Allen, Texas Downloads: 0 Uploads: 0	Best of luck to ya, Steve!

05-13-2005, 08:50 AM	#7
jt Babbling Farker Join Date: 02-10-04 Location: BFE Downloads: 0 Uploads: 0	Have a great time Steve! __________________ I didn't hijack the thread. I just took it in a completely different direction. Spicewine, 2 Dutch Ovens, Weber OTP, 18 " Weber Kettle, White Mountain Ice Cream Freezer, Whirly Pop, Cast Iron Hot Dog cooker, and a 10 year old. Moink. RIP - my NB Bandera "Sweet Blue to all" - E

05-13-2005, 10:23 AM	#8
jminion is one Smokin' Farker Join Date: 07-07-04 Location: Federal Way WA Downloads: 0 Uploads: 0	Have a good time Steve! __________________ Jim www.twoloosescrewsbbq.com Ole Hickory EL/EDx WSM Primos Klose couple of Ranch kettles

05-14-2005, 05:01 AM	#9
Neil Quintessential Chatty Farker Join Date: 06-04-04 Location: St. Joseph, MI Downloads: 0 Uploads: 0	Good luck and have a great time Steve. Fark the competition, there is nothing you can do about them anyway. Just do what you do best. __________________ "You can't always get what you want but if you try sometime you just might find you get what you need" Mange Bene Viva Bene! NB Bandera-Firebox & Baffle Mod, WSM, Weber: Performer(Col. Steve Austin Mod), WSM, Three 22 1/2" Kettles, 2 Brinkman Dual Zone Proffessional Grills, Smoky Joe, Uniflame Tabletop Gasser, Luhr-Jensen Big Chief, Turkey Fryer, Rocky Mountain Camp Stove & 3 UDS's.