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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 08-29-2011, 08:36 AM   #1
Bunny
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Default New London CT info/Oct 14-15

I received an email from Barbara Neff, contest organizer, this morning. I have pasted some of the content and hopefully can figure out how to attach the information she sent to me. If it doesn't appear, I'll keep trying to get it to you. In case it doesn't, try her website again.


The event is on a waterfront. People can get 10 x whatever 20, 30 but can’t have and wide due to fire codes.

I have returned all phone calls. My web site will be up soon. All the info will be on my site. Please try to remember here in Ct we have been preparing for a storm and Now a lot of us do not have power.



Me for one has no power at home just at my office.
I have attached some more info for you.
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Unread 08-29-2011, 10:27 AM   #2
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Trying again to attach info.Ct entry form.zip
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Unread 08-29-2011, 10:30 AM   #3
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Got the same email but was unable to open the file. Maybe she can PDF it
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Unread 08-29-2011, 11:04 AM   #4
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Quote:
Originally Posted by Sledneck View Post
Got the same email but was unable to open the file. Maybe she can PDF it
here ya go
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File Type: pdf Entry_Form.pdf (93.5 KB, 66 views)
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Unread 08-29-2011, 11:06 AM   #5
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here ya go
Thanks!
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Unread 08-29-2011, 03:45 PM   #6
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Thanks IQue!! I'm technically challenged every day of my life.
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Unread 08-31-2011, 08:29 AM   #7
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bump!!! heres the application! anyone going?
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Unread 08-31-2011, 10:40 AM   #8
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If 3 other cooks would like to join together and each do one entry and split costs pm me. This is to go there compete and have fun. Overlyy Serious easily offended cooks need not apply
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Unread 09-01-2011, 05:59 AM   #9
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If 3 other cooks would like to join together and each do one entry and split costs pm me. This is to go there compete and have fun. Overlyy Serious easily offended cooks need not apply
Do you still need cooks, I might be interested,
Dave - Red Planet BBQ
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