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| Catering, Vending and Cooking For The Masses. this forum is OnTopic. A resource to help with catering, vending and just cooking for large parties. Topics to include Getting Started, Ethics, Marketing, Catering resources, Formulas and recipes for cooking for large groups. |
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08-29-2011, 08:05 PM
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#1 |
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Full Fledged Farker
Join Date: 10-20-10
Location: Hodgenville,KY
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prices
I have a party of 45 i have been asked to cook for. Can anyone tell me how you all price cooking for a event like this.
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08-29-2011, 08:13 PM
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#2 |
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is One Chatty Farker
Join Date: 10-16-08
Location: Fairfield, Virginia
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Need for info. What are you cooking? Are you serving or dropping it off?
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08-29-2011, 08:15 PM
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#3 |
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is Blowin Smoke!
Join Date: 08-17-06
Location: Washington, Missouri
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45 What? Adults? Drunken Golfers? Deer Hunters? What kind of food?
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KCBS #13207 2013 Insane Can Posse Tour Sponsored By: Gateway BBQ Store Blues Hog BBQ Company Plowboys BBQ Company
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08-29-2011, 08:38 PM
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#4 |
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Full Fledged Farker
Join Date: 10-20-10
Location: Hodgenville,KY
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Just pulled pork. There pickung up. Just meat is all dont have to supply buns.
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08-29-2011, 08:49 PM
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#5 |
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On the road to being a farker
Join Date: 12-22-09
Location: Britt, IA
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I charge $8 per pound precooked weight for pulled pork no sauce, picked up.
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BigBrad Connor "Half Baked BBQ Crew" BigBrad's BBQ |
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08-29-2011, 09:39 PM
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#6 |
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is Blowin Smoke!
Join Date: 08-17-06
Location: Washington, Missouri
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We charge $10 a pound, cooked.
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KCBS #13207 2013 Insane Can Posse Tour Sponsored By: Gateway BBQ Store Blues Hog BBQ Company Plowboys BBQ Company
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08-29-2011, 09:39 PM
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#7 |
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is Blowin Smoke!
Join Date: 08-17-06
Location: Washington, Missouri
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You'll need 15 pounds.
__________________
KCBS #13207 2013 Insane Can Posse Tour Sponsored By: Gateway BBQ Store Blues Hog BBQ Company Plowboys BBQ Company
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08-30-2011, 06:12 AM
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#8 |
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Full Fledged Farker
Join Date: 10-20-10
Location: Hodgenville,KY
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15 lbs. Will be enough for 45 people?
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08-30-2011, 06:36 AM
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#9 | |||
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somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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Quote:
Quote:
Quote:
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Pitmaster @ Lockharts BBQ Beer Snob I cook the best brisket north of Dallas. Get over it. Northern midwest director for OBR www.operationbbqrelief.com |
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08-30-2011, 09:36 AM
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#10 |
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Full Fledged Farker
Join Date: 10-20-10
Location: Hodgenville,KY
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So i need to get enough butts to yeld 15 lb? Then u charge say $10 per lb cooked? Is that with sauce?
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08-30-2011, 03:58 PM
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#11 |
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is Blowin Smoke!
Join Date: 08-17-06
Location: Washington, Missouri
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Yep. Buy 30#'s, it will yield 15. I do include sauce, generally 1 quart per large deep steam pan which is right at 15 pounds / 4 butts.
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KCBS #13207 2013 Insane Can Posse Tour Sponsored By: Gateway BBQ Store Blues Hog BBQ Company Plowboys BBQ Company
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