Italian ABTs (IBTs)

jeffsee · 08-13-2011, 11:33 AM

Italian ABTs

Ingredients:

Baby Basil

12 oz whipped Cream cheese mixed with the basil.

"Parmesan mix" (Parmesan, Asiago, Romano, Fontina)

All mixed up (I mixed in some Yardbird in a later step)

Capocollo (quickly seared in a cast iron pan)

Jalapenos (of course)

Dark Brown Sugar

Bacon (Most of these have Caponollo ham in them)

Yardbird Rub (Had to sub Bovine Bold for outer dusting)

Preparation:
1. Prepare Jalepenos (halved, deseeded, deveined).
2. Mix cream cheese, some Yardbird rub (don't have an exact amount - I just eyeball it), chopped baby basil, and the Parmesan cheese mix.
3. Put down a bead of the cheese mix.
4. Lightly sprinkle dark brown sugar on top of the cheese-filled Jalepeno.
5. Roll capocollo and lightly press down into cheese.
6. Wrap with a 1/2 piece of bacon.
7. Lightly dust with Yardbird [Used up the Yardbird in the cheese, so I will LIGHTLY dust with Bovine Bold].

Cooking:

Smoke until bacon gets to your desired doneness (usually about 1 1/2 hours)

More pics to follow as cook progresses.

Trucky1008 · 08-13-2011, 11:54 AM

Those sound really good! I'll be waiting for the follow-up pron.

colonel00 · 08-13-2011, 01:54 PM

C'mon, it's been two and a half hours. They have to be done by now...

Crazy Harry · 08-13-2011, 01:57 PM

there's none left for pron, he ate them all

jeffsee · 08-13-2011, 02:00 PM

Sorry...cooking in stages...dinner at 5:30. Almost ready to prep Japs...

---
- Jeff See

Sent from my iPod touch using Tapatalk

bigsapper · 08-13-2011, 02:18 PM

Mascarpone.

jeffsee · 08-13-2011, 05:15 PM

I'll have final pics, but the first trial taste was a success.

---
- Jeff See

Sent from my iPod touch using Tapatalk

Shiz-Nit · 08-13-2011, 05:19 PM

looks and sounds wonderful

jeffsee · 08-13-2011, 06:11 PM

People who "don't like" peppers had thirds.

---
- Jeff See

Sent from my iPod touch using Tapatalk

jeffsee · 08-13-2011, 06:29 PM

Before the onslaught.

One quick close-up.

And..........gone.

jeffsee · 08-13-2011, 06:32 PM

Omg!!!!!!!!!!!!!!!!!!!!!!!!!!

bigsapper · 08-13-2011, 06:44 PM

Good looking eats there.

jeffsee · 08-13-2011, 06:47 PM

48 IBTs gone in 15 minutes.....

---
- Jeff See

Sent from my iPod touch using Tapatalk

Brauma · 08-14-2011, 03:01 AM

Nice variation on a theme. I'll have to try that. Thanks!

garyk1398 · 08-14-2011, 04:29 AM

Nice!!

08-13-2011, 11:33 AM	#1
jeffsee Full Fledged Farker Join Date: 11-06-10 Location: Oshkosh, WI Downloads: 0 Uploads: 0	Italian ABTs (IBTs) Italian ABTs Ingredients: Baby Basil 12 oz whipped Cream cheese mixed with the basil. "Parmesan mix" (Parmesan, Asiago, Romano, Fontina) All mixed up (I mixed in some Yardbird in a later step) Capocollo (quickly seared in a cast iron pan) Jalapenos (of course) Dark Brown Sugar Bacon (Most of these have Caponollo ham in them) Yardbird Rub (Had to sub Bovine Bold for outer dusting) Preparation: 1. Prepare Jalepenos (halved, deseeded, deveined). 2. Mix cream cheese, some Yardbird rub (don't have an exact amount - I just eyeball it), chopped baby basil, and the Parmesan cheese mix. 3. Put down a bead of the cheese mix. 4. Lightly sprinkle dark brown sugar on top of the cheese-filled Jalepeno. 5. Roll capocollo and lightly press down into cheese. 6. Wrap with a 1/2 piece of bacon. 7. Lightly dust with Yardbird [Used up the Yardbird in the cheese, so I will LIGHTLY dust with Bovine Bold]. Cooking: Smoke until bacon gets to your desired doneness (usually about 1 1/2 hours) More pics to follow as cook progresses. __________________ SS BPS EDS April '13, Weber Performer, Weber Genesis Silver C, Smokey Joe Last edited by jeffsee; 08-13-2011 at 04:47 PM..

08-13-2011, 11:54 AM	#2
Trucky1008 is One Chatty Farker Join Date: 05-26-08 Location: Omaha, NE Downloads: 0 Uploads: 0	Those sound really good! I'll be waiting for the follow-up pron. __________________ Don Pork Patrol BBQ www.porkpatrolbbq.com Rebel 28 Fast Eddy FEC100 X2 BGE- Large x2 Certified MOINK Ball Maker, 2008 KCBS Member and CBJ Extreme BBQ Trailer 8.5' x 22'

08-13-2011, 01:54 PM	#3
colonel00 Babbling Farker Join Date: 06-03-10 Location: Shawnee, KS Downloads: 0 Uploads: 0	C'mon, it's been two and a half hours. They have to be done by now... __________________ Brad Proud owner of the PentaZero WWWWFBBQADD 0 out of 1 members found this post helpful UDS/WSM/Weber Cart for sale Here. Please someone give it a good home. Willing to entertain offers

08-13-2011, 01:57 PM	#4
Crazy Harry is Blowin Smoke! Join Date: 07-08-09 Location: Deer Park, Wa Downloads: 4 Uploads: 3	there's none left for pron, he ate them all __________________ No trees were harmed in presenting this post; however, a great number of electrons were terribly inconvenienced. When all else fails just ask yourself, WWGALD???

08-13-2011, 02:00 PM	#5
jeffsee Full Fledged Farker Join Date: 11-06-10 Location: Oshkosh, WI Downloads: 0 Uploads: 0	Sorry...cooking in stages...dinner at 5:30. Almost ready to prep Japs... --- - Jeff See Sent from my iPod touch using Tapatalk __________________ SS BPS EDS April '13, Weber Performer, Weber Genesis Silver C, Smokey Joe

08-13-2011, 02:18 PM	#6
bigsapper Full Fledged Farker Join Date: 06-09-11 Location: Plano, TX Downloads: 0 Uploads: 0	Mascarpone. __________________ El Quattro Cacti Chili & BBQ Team Large BGE

08-13-2011, 05:15 PM	#7
jeffsee Full Fledged Farker Join Date: 11-06-10 Location: Oshkosh, WI Downloads: 0 Uploads: 0	I'll have final pics, but the first trial taste was a success. --- - Jeff See Sent from my iPod touch using Tapatalk __________________ SS BPS EDS April '13, Weber Performer, Weber Genesis Silver C, Smokey Joe

08-13-2011, 05:19 PM	#8
Shiz-Nit is One Chatty Farker Join Date: 03-06-10 Location: kentucky Downloads: 0 Uploads: 0	looks and sounds wonderful __________________ Bluegrass Southern Smokers - Catering & Competition BBQ Team- BBQ Naked & Toast Your BunZ

08-13-2011, 06:11 PM	#9
jeffsee Full Fledged Farker Join Date: 11-06-10 Location: Oshkosh, WI Downloads: 0 Uploads: 0	People who "don't like" peppers had thirds. --- - Jeff See Sent from my iPod touch using Tapatalk __________________ SS BPS EDS April '13, Weber Performer, Weber Genesis Silver C, Smokey Joe

08-13-2011, 06:29 PM	#10
jeffsee Full Fledged Farker Join Date: 11-06-10 Location: Oshkosh, WI Downloads: 0 Uploads: 0	Before the onslaught. One quick close-up. And..........gone. __________________ SS BPS EDS April '13, Weber Performer, Weber Genesis Silver C, Smokey Joe

08-13-2011, 06:32 PM	#11
jeffsee Full Fledged Farker Join Date: 11-06-10 Location: Oshkosh, WI Downloads: 0 Uploads: 0	Omg!!!!!!!!!!!!!!!!!!!!!!!!!! __________________ SS BPS EDS April '13, Weber Performer, Weber Genesis Silver C, Smokey Joe

08-13-2011, 06:44 PM	#12
bigsapper Full Fledged Farker Join Date: 06-09-11 Location: Plano, TX Downloads: 0 Uploads: 0	Good looking eats there. __________________ El Quattro Cacti Chili & BBQ Team Large BGE

08-13-2011, 06:47 PM	#13
jeffsee Full Fledged Farker Join Date: 11-06-10 Location: Oshkosh, WI Downloads: 0 Uploads: 0	48 IBTs gone in 15 minutes..... --- - Jeff See Sent from my iPod touch using Tapatalk __________________ SS BPS EDS April '13, Weber Performer, Weber Genesis Silver C, Smokey Joe

08-14-2011, 03:01 AM	#14
Brauma Quintessential Chatty Farker Join Date: 05-04-05 Location: Goochland, VA Downloads: 0 Uploads: 0	Nice variation on a theme. I'll have to try that. Thanks! __________________ Mark - part of Cat Sass BBQ Team. Community Development VP - Secret Squirrel Society (but we don't exist) Member: Mid Atlantic BBQ Association. Member: KCBS. CBJ # 31818 "Life's too short to drink cheap beer or eat crotchpot BBQ" NB Bandera - refurbished; Two Big Green Eggs: Poncho - Large, and Lefty - Small; Weber Kettles; 6' fire pit; Super fast Blue Thermapen

08-14-2011, 04:29 AM	#15
garyk1398 Babbling Farker Join Date: 08-05-08 Location: South O, Omaha, NE Downloads: 0 Uploads: 0	Nice!! __________________ Cookshack sm055, UDS, Smokey Joe, Southwest Pit, couple of Weber kettles, an old gasser, and a weed burner. Gary, KCBS -CBJ Certified Nebraska MOINK Baller, KCBS - CBJ Semper Fi, when in doubt empty the magazine

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