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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 08-14-2011, 10:02 AM   #31
landarc
somebody shut me the fark up.

 
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Yes, there is gluten in a lot of products. Hydrolyzed wheat is added to a lot of processed foods. I am not a fan of Al Fresco products, tastes bad to me. To my palate, we have some excellent chicken apple sausage out here.
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