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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 08-04-2011, 11:05 AM   #1
Matt_A
is one Smokin' Farker
 
Join Date: 07-19-11
Location: Moore, Oklahoma
Question Name the comp contest???

What do you folks think? I need a good, memorable name for my new comp here in Oklahoma. I'm looking for something that can also translate in artwork relatively easily, be memorable and attract sponsors.

Any suggestions? Should I hold a naming contest?

It's a charity benefit for our regional food bank, it will be KCBS sanctioned.

Inaugural BBQ cook-off in Norman, Oklahoma at the USPS training center. Late July 2012. Will seek a KCBS sanction.The Classic, Cook-off, Championship tags are interchangeable.

These are some of the names already suggested:

2012 Sooner Smokin' Summer Classic
2012 Sooner Smoke BBQ Cook-off

2012 Spirit Smoke BBQ Classic
2012 Burnt Ends BBQ Championship
2012 Sooner Stick Burner BBQ Championship
2012 Smokin' Okie BBQ Challenge
2012 Sooner Charity BBQ Championship
2012 Midsummer Madness BBQ Challenge
2012 Spirit in the Smoke BBQ Classic

open to any ideas. :o)
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Old 08-04-2011, 11:08 AM   #2
deguerre
somebody shut me the fark up.

 
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Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Smokin' it to the Bank?
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Old 08-04-2011, 11:13 AM   #3
caseydog
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Late July in OKC?

How about "2012 Summer BBQ Sweatfest?"

CD
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Old 08-04-2011, 11:24 AM   #4
Matt_A
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not late July... the 6th & 7th :o)
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Old 08-04-2011, 11:33 AM   #5
Lake Dogs
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I kinda like a combination of:

Smokin' Okie Summer Classic
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Lake Sinclair, GA (strategically about an hour from darn near anywhere)
Started competing in chili cookoffs back in the 1990's and have competed in more than I care to count. I became a CBJ in MiM in 2005, then MBN and in GBA in 2010. I've probably judged 130+- BBQ comps (sanctioned and unsanctioned) over this time. That said, I really enjoy competing more than I enjoy judging, and hope to get back to doing 4 or 5 a year in the near future.
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Old 08-04-2011, 11:36 AM   #6
WineMaster
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2012 Sooner Smokefest
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MJH From Backyard Bomber BBQ -- Junior
YS 640 Comp
22.5 Weber Kettle
Blue Thermopen

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Old 08-04-2011, 11:40 AM   #7
Matt_A
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I was concerned about using Smokin' Okie, isn't that somebody's handle from CookShack in Enid, OK?

http://www.cookshack.com/smokin-okies-guides
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Old 08-04-2011, 11:43 AM   #8
riblette
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Okie Smoke?
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Old 08-04-2011, 11:46 AM   #9
Warthog
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Okie Que
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Old 08-04-2011, 12:09 PM   #10
TooSaucedToPork
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Smokin' Norman BBQ Classic. Have a little Pig in a barrel grill with tracks and a turret...an homage to Stormin Norman...

Neil
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Old 08-04-2011, 12:15 PM   #11
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Sooners SUCK smokefest!
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Old 08-04-2011, 12:26 PM   #12
Matt_A
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Default *sigh*



Helpful Jacked Up, really helpful...
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Old 08-04-2011, 12:39 PM   #13
TooSaucedToPork
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Norman is home to the National Severe Weather Center right? How bout something tied in with them?
Like Norman's Smokin' Western Classic...Use the Same acronym as the Weather lab then you could have a logo that highlights something promenient in the town...Like a Pig on a Tornado or the like?
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KCBS, MBN, NEBS, and MIM cook


Stumps OS223, Stumps GF223, Grilla Pellet Cooker, Traeger Tex, HM Offset Barrel, 18,5 and 22 inch WSM, UDS, Orion, 2 Weber Kettles...and a couple turkey fryers

"We're a drinking team...with a BBQ problem" http://www.toosaucedtopork.com
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Old 08-04-2011, 01:03 PM   #14
Matt_A
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I believe it's the National Severe Storms Lab NSSL..

I wonder if Smokin' Up A Storm might be tempting fate....

I see a twister, (coming out of the smoke stack of a smoker) with a wild-eyed cow, chicken and pig with heads sticking out of the sides of the funnel cloud.
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Old 08-04-2011, 01:08 PM   #15
Lake Dogs
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how about Armistead's BBQ Buddies

+1`Sooners SUCK

or

Sooners cant even beat Longhorns, Bama made Tebow and McCoy cry, Roll Tide BBQ!!

no, wait, that one's already been taken... Nevermind.
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Hance - Lake Dogs Cooking Team - MiM/MBN/GBA CBJ and comp cook
Lake Sinclair, GA (strategically about an hour from darn near anywhere)
Started competing in chili cookoffs back in the 1990's and have competed in more than I care to count. I became a CBJ in MiM in 2005, then MBN and in GBA in 2010. I've probably judged 130+- BBQ comps (sanctioned and unsanctioned) over this time. That said, I really enjoy competing more than I enjoy judging, and hope to get back to doing 4 or 5 a year in the near future.
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