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08-01-2011, 04:29 PM
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#1 |
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On the road to being a farker
Join Date: 05-29-11
Location: Las Vegas, NV
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Grilling Chicken 2Night
The wife has a favorite marinade she wants to lather up some thighs and legs with and have me cook on the grill tonight. Never have cooked chicken on the grill. Any advice on cooking time and temperature would be appreciated!
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08-01-2011, 05:43 PM
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#2 |
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Moderator
 
Join Date: 12-09-04
Location: Chicago 'Burbs
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What kind of grill?
__________________
"Ron Rico, Boss. You can call me Captain Ron..." Save The Fatty! FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Weber Gasser/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle Remembering a friend |
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08-01-2011, 06:52 PM
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#3 |
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On the road to being a farker
Join Date: 05-29-11
Location: Las Vegas, NV
Downloads: 0
Uploads: 0
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Charbroil Big Red four burners on gas (not propane) with IR cooking.
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