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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#16 |
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somebody shut me the fark up.
Join Date: 07-11-06
Location: Norco, Ca.
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Using the Infrared thermometer my wife said she'd smash if I pointed at her butt ever again.
Here is basic dome temp. ![]() Here is aimed at vent hole. ![]() Through screen and at inner liner, ![]() Broke the first rule of BBQ... If your lookin you ain't cookin. ![]() Time stamp ![]() |
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#17 | |
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somebody shut me the fark up.
Join Date: 07-11-06
Location: Norco, Ca.
Downloads: 0
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Quote:
Got wrapped up in cook so Neice had to settle for local burger joint. Priorities! |
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#18 |
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somebody shut me the fark up.
![]() Join Date: 06-26-09
Location: San Leandro, CA
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Man, that looks cool, must keep an eye on Woot, a couple of those would be handy camping and such.
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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#20 |
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somebody shut me the fark up.
Join Date: 07-11-06
Location: Norco, Ca.
Downloads: 0
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1:45 into cook and temp dropped so i figred I'd check.
![]() Fatties done ![]() Don't know about their 4 hour cook on one load of 8 briquetts. Maybe if i pack it. ![]() |
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#21 |
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is one Smokin' Farker
Join Date: 09-27-08
Location: Pittsburgh PA
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Seems like a good cooker. Great looking food and very nice pro diver.
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#23 |
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Babbling Farker
![]() ![]() Join Date: 06-03-10
Location: Shawnee, KS
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Very nice. Did the beer impart much noticeable flavor?
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Brad Proud owner of the PentaZero ![]() WWWWFBBQADD 0 out of 1 members found this post helpful UDS/WSM/Weber Cart for sale Here. Please someone give it a good home. Willing to entertain offers |
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#24 |
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somebody shut me the fark up.
Join Date: 07-11-06
Location: Norco, Ca.
Downloads: 0
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believe it or not I did not try it. Gonna use them in some beans tomorrow.. What the hell, be right back.
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#26 |
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Full Fledged Farker
Join Date: 04-21-11
Location: Shawano Wisconsin
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Very nice and Informative thread!!
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18.5" WSM |
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#27 |
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Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
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looks like a fun unit. but the regular price scares me.
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george spam, can't live without it |
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#28 |
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Babbling Farker
![]() ![]() Join Date: 01-19-08
Location: Jamaica
Downloads: 1
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I believe that...
Funny enuf I've never heard of this, I gotta check it out! Thanks for sharing Brother! Cheers
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1 - 100 lb. self-made cylinder grill/smoker 1 - 100 lb. self-made cylinder smoker 1 - 20 gal. self-made grill/smoker 1 - 25 gal. self-made vertical smoker 1 - 120 gal. self-made trailer stick-burner http://www.bbq-brethren.com/forum/sh...ad.php?t=88599 |
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#29 |
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is One Chatty Farker
![]() ![]() Join Date: 05-17-09
Location: Summerville, SC
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Can you use it in a hole in the ground? That's CowGirl Stuff!
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UDS, Brick Red Weber Performer Platinum, Blue 22.5 Weber Kettle Gold, Bradley Electric Purple Thermapen ![]() CBJ SCBA Carolina Pit Master |
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#30 |
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Knows what a fatty is.
![]() ![]() Join Date: 12-29-10
Location: Lake Cormorant, MS
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[QUOTE=Norcoredneck;1720746]Using the Infrared thermometer my wife said she'd smash if I pointed at her butt ever again.
LMAO now that's funny!!!Great cooker! I've never seen these before. thanks for the info.
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UDS w/Pitmaster iQUE 110, mUDS, Weber Performer, Grillmaster gasser, Red Thermapen, Modded Maverick ET-73 & ET 732. |
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