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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 07-19-2011, 10:55 PM   #1
rxcellentq
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Default heating sauces question

I was watching BBQ pitmasters rerun tonight. Is it leagle to heat your sauce on a gas or electric burner? Is that an exception to the wood, charcoal rule? These are KCBS rules I asume, they where at the Royal.
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Unread 07-19-2011, 11:10 PM   #2
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Yes it is legal.
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Unread 07-19-2011, 11:28 PM   #3
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what i saw that i didn't like is all those naked paws clawing through the meat.

it's a PIA, but i make damn sure my gloves are on when i'm touching food someone else is gonna eat.
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Unread 07-19-2011, 11:39 PM   #4
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Yes, it's legal as long as the contest meat is not in the pan. If the meat's in the sauce pan with gas / electric heat source then it's a DQ.
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