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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 07-09-2011, 08:19 PM   #1
Smokin Patriots
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Default Whiskey Bent BBQ

I just wanted to say thank you to Whiskey Bent BBQ. My team was set to debut this weekend at the Ohio Veterans BBQ Cookoff and due to Military obligations all members of my team but me were unable to be there. Chad and Matt from Whiskey Bent BBQ took me in and made me feel like a part of their team for the weekend. They took the time to teach me some of the insides and outs and the do's and dont's etc....None of which they had to do. They are a great group of guys and showed me what being a member of this forum is all about. On top of that I got to see them turn in a top ten finish finishing 8th overall. I just wanted to say congrats to them on their finish, and thank you for taking a rookie team under your wing and showing me the ropes. I look forward to seeing you guys at many future competitions. Thanks again.
-Mac
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Unread 07-09-2011, 09:24 PM   #2
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And that's the true spirit of the Brethren! Great group of people...and I haven't met many!
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Unread 07-09-2011, 10:46 PM   #3
Bentley
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They were a pleasure to meet in Las Vegas!
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Unread 07-10-2011, 12:16 AM   #4
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Well Said and Well Done....Nice to see the Bretheren Spirit!!!!!
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Unread 07-10-2011, 01:51 AM   #5
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Them fella's are true bbq friends, and really stand up men. Chad and Matt are what we all aspire to be!
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Unread 07-10-2011, 07:59 AM   #6
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They are a couple of real cool kats. :)
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Unread 07-10-2011, 08:28 AM   #7
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I haven't met them, but i do appreciate most of their posts and their efforts in running the Sam's fantasy BBQ league.
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Unread 07-10-2011, 09:56 AM   #8
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I've had the pleasure to meet both Matt and Chad at a couple different events and they are two classy guys, (don't tell anyone though, it may ruin the reputation they are trying to create!)

Scott
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Unread 07-10-2011, 01:24 PM   #9
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Met Chad at pork in the park in April.
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Unread 07-10-2011, 03:21 PM   #10
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Worked with them in Salisbury... great Representative of the Brethren Spirit.
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Unread 07-10-2011, 08:15 PM   #11
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You're welcome to cook with us any time you'd like. I know that with your buddies departing that threw a wrench in your plan, but maybe a new motto to live by is:

Take a kid fishing and take some military vets cooking. I'm sorry that our product was so flat and you didn't get to take a picture with the Bengals cheerleaders. Hard to work with 12 pound briskets and hit tables with KCBS #1 Brisket team.

Chix, Swine & Bovine whooped us up all day long-congrats Mike!

Chad didn't hold back...you got the complete weekend.

Thanks for the kind words.
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Unread 07-10-2011, 10:27 PM   #12
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Two awesome guys I'm proud to call friends.
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Unread 07-11-2011, 02:00 PM   #13
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Quote:
Originally Posted by goodbuddiesbbq View Post
You're welcome to cook with us any time you'd like. I know that with your buddies departing that threw a wrench in your plan, but maybe a new motto to live by is:

Take a kid fishing and take some military vets cooking. I'm sorry that our product was so flat and you didn't get to take a picture with the Bengals cheerleaders. Hard to work with 12 pound briskets and hit tables with KCBS #1 Brisket team.

Chix, Swine & Bovine whooped us up all day long-congrats Mike!

Chad didn't hold back...you got the complete weekend.

Thanks for the kind words.
Thanks man, it was a great time and I learned a lot. I like the new motto too lol..
I am aiming for the Jasper, IN contest on August 5th-6th. Hope to see you guys in Nelsonville if not sooner. Thanks again.
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Unread 07-11-2011, 03:36 PM   #14
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Quote:
Originally Posted by Smokin Patriots View Post
I just wanted to say thank you to Whiskey Bent BBQ. My team was set to debut this weekend at the Ohio Veterans BBQ Cookoff and due to Military obligations all members of my team but me were unable to be there. Chad and Matt from Whiskey Bent BBQ took me in and made me feel like a part of their team for the weekend. They took the time to teach me some of the insides and outs and the do's and dont's etc....None of which they had to do. They are a great group of guys and showed me what being a member of this forum is all about. On top of that I got to see them turn in a top ten finish finishing 8th overall. I just wanted to say congrats to them on their finish, and thank you for taking a rookie team under your wing and showing me the ropes. I look forward to seeing you guys at many future competitions. Thanks again.
-Mac

And you didn't even bother to introduce yourself
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Unread 07-11-2011, 05:13 PM   #15
Smokin Patriots
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Quote:
Originally Posted by Rolling Smoke View Post
And you didn't even bother to introduce yourself
I sure did Jim, You even directed me where to park after that.
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