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#1 |
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is one Smokin' Farker
Join Date: 10-06-09
Location: Centerville TN
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I threw a few yardbirds on the UDS this evening to cook for a roadtrip. I put the DigiQ probe in one and let it go as it got close to being done I checked the other two with my pen the one I use at comps. The temp was a lot different than the DigiQ so I boiled a pot of water and it's off about 14 degrees. Is there any way to calibrate this thing. I don't need it lying to me when there is money on the line.
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Rub Won Out BBQ Team,Brisket 180 club |
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#2 |
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is one Smokin' Farker
![]() ![]() Join Date: 03-02-10
Location: Lunenburg, MA
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you need to be a bit destructive in order to do it. i'll try and dig up a link here...
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Pork Butt and Chicken Legs |
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#3 |
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is one Smokin' Farker
Join Date: 01-18-11
Location: Great White North
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They suggest using the ice water method to test. You can send it back to them to have it re-certified.
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#5 |
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somebody shut me the fark up.
![]() ![]() Join Date: 04-02-07
Location: Warren, Vermont
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Does this work for the splash-proof model too?
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-73, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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#6 |
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is one Smokin' Farker
![]() ![]() Join Date: 03-02-10
Location: Lunenburg, MA
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I was finding something slightly different.
http://www.thermoworks.com/blog/2010...our-thermapen/ It didnt get into how to actually do it and i got tired of following links. But you might consider replacing the battery before mucking around.
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Pork Butt and Chicken Legs |
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#7 |
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is one Smokin' Farker
Join Date: 01-18-11
Location: Great White North
Downloads: 0
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#8 |
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somebody shut me the fark up.
![]() ![]() ![]() Join Date: 07-08-10
Location: Dallas, TX
Downloads: 1
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I have a Thermapen, and for what it cost me, I would expect them to calibrate it or replace it if mine ever got off by 14 degrees. And, I don't compete.
Have you talked to them about this problem? I would expect a $19.99 WalMart thermometer to be off. But, I expect Thermapen to go the extra mile for a product that costs as much as theirs does. If you are a competition smoker, I would expect them to be even more interested in your satisfaction -- although they should be all about customer satisfaction for backyard smokers, too, considering their price point. CD
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1995 Red Weber 22.5 Master's Touch with Cajun Bandit Rotisserie mod, 18.5 WSM with iQue 110, 18.5 OTG, Copper Smokey Joe Gold with Mini-WSM mod, Black Smokey Joe Platinum (Jumbo Joe) IMBAS Certified MOINK Baller. ![]() From hero to ZERO in just one week! ![]() Are you ready for a THROWDOWN?
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#9 |
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is one Smokin' Farker
Join Date: 10-06-09
Location: Centerville TN
Downloads: 0
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I have not called them I will tomorrow thanks for all the input this is a tool i do not need malfunctioning
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Rub Won Out BBQ Team,Brisket 180 club |
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#10 |
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Full Fledged Farker
Join Date: 05-23-11
Location: South, Texas
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Thermapen is way overpriced, i have an acu-rite from Walmart paid $7-8 works fine, have had it 4+ years, very easy to calibrate if need be. Will put it up against any thermapen.
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