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| Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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#1 |
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Babbling Farker
Join Date: 08-07-06
Location: huntington, ny
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Hi,
Does anyone have any information regarding the repeat successes of teams that have placed at the Royal (invitational)? Are there teams that consistently place in the top five or so in the various categories or overall? Thanks! Eric
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2 Thessalonians 2:15 Exodus 12:9 |
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#2 |
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somebody shut me the fark up.
![]() ![]() Join Date: 10-09-06
Location: Blue Springs, MO
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Talk to the guys at BBQBug.com. They can pull stats for you.
Top Five is a pretty small target at a contest this packed with talent and this large. I can tell you that we've placed top 10 in pork every year in the invitational and 13th pork in the open in 2008.
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Pork Pullin Plowboys (and Smoke on Wheels) Save a hog, ride a plowboy! www.plowboysbbq.com Todd Johns (me); Blue Springs, MO Randy Hinck (PigBoy); Concordia, MO Andy Groneman (Hodedo); KC, KS (Cameo Appearances) FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler |
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| Thanks from:---> |
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