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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 06-28-2011, 11:36 PM   #1
bggarric
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Default 1st Pizza: Truffle Goat Cheese Pizza (Pron)

So I've not been able to get out and do any grilling/smoking for a few months now, and I was very excited to try something out tonight.

I decided it was high time I did a pizza.

The ingredients:
Pizza dough from a local pizza shop
White truffle oil
Caramelized onions
Sliced 'baby' portabella mushrooms
Salami
Cinnamon basil
Black truffle oil
Goat cheese
Parmesan cheese

I got the Primo up to about 550 degrees and put the pizza on. It took quite a bit longer than I expected at around 15 minutes (though this was too long, and the bottom was a little bit darker than I wanted)

The pizza was awesome. The flavor was fantastic and the top was perfectly cooked!


A couple of notes for those who haven't done a pizza before:

1) Make sure your platesetter or other heat diverter is clean. Mine had some grease/particulate on it which proceeded to catch fire at such high temps and burned my gasket off (Any tips for a good replacement brand are welcomed)

2) A pizza peel would make the pizza adding/removing process MUCH easier. This will be ordered by tomorrow afternoon.


Sorry there are no whole cooked pizza pictures. My girlfriend cut and served it while I was shutting down the smoker.


Thanks for lookin.
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Unread 06-29-2011, 12:59 AM   #2
bigabyte
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Sounds and looks good!
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Unread 06-29-2011, 04:13 AM   #3
Grillman
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It looks like it turned out great.
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Unread 06-29-2011, 06:12 AM   #4
Frank Grimes
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Great looking pizza and recipe, you can't go wrong with truffle oil as the base!
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